Posted on Sunday, November 28, 2021 in Bread Recipes

Drew's Chocolate Chip Banana Bread

This moist chocolate chip banana bread recipe is easy to make and delicious.
5 out of 5 with 2 ratings
Views: 6226
Drew's Chocolate Chip Banana Bread

Preparation time 15 min
Cooking Time1 h 5 min
Ready In1 h 20 min
Level of DifficultyVery Easy
Servings6

Ingredients

2 cups of all purpose flour1 teaspoon of baking soda1/4 teaspoon of salt1/2 cup of butter3/4 cup of brown sugar2 eggs, beaten2 and 1/2 cups of mashed overripe bananas3/4 cup of chocolate chips
2 cups of all purpose flour1 teaspoon of baking soda1/4 teaspoon of salt1/2 cup of butter3/4 cup of brown sugar2 eggs, beaten2 and 1/2 cups of mashed overripe bananas3/4 cup of chocolate chips
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Preparation

  1. Preheat the oven to 350°F or 175°C.
  2. Lightly grease a 9x5 inch loaf pan.
  3. In a large bowl, combine flour, baking soda and salt.
  4. In a separate bowl, cream together butter and brown sugar.
  5. Stir in eggs and mashed bananas until well blended.
  6. Stir banana mixture into flour mixture and chocolate chips and stir.
  7. Pour batter into prepared loaf pan.
  8. Bake for 60 to 65 minutes (insert a toothpick into center of the loaf and see if it comes out clean).
  9. Let the bread cool in pan for 10 minutes, then unmold onto a wire rack.
Recipe & Photo Credit: Drew Dupras
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Portuguese Corn Bread (Broa de Milho)
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Level of DifficultyEasy
Servings6
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Level of DifficultyEasy
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