Posted on Tuesday, January 4, 2022 in
Pasta Recipes
Gorete's Seafood Pasta (Massa de Marisco)
This seafood pasta (Massa de Marisco), makes a light pasta flavored with fresh basil and it's easy and quick to make.
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Preparation time | n/a |
Cooking Time | n/a |
Ready In | 25 min |
Level of Difficulty | Very Easy |
Servings | 6 |
Ingredients
1 lb of cooked shrimp, deveined and tail off or a combination of cooked shrimp, calamari rings and scallops (bitesize)1 cup of olive oil1 medium onion, finely chopped1 teaspoon of chili pepper flakes (or to taste)1 chicken bouillon cube1 large bunch of fresh basil, finely choppedSalt and ground pepper (to taste)1 lb of angel hair pasta (or preferred pasta)
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Preparation
- Boil water with salt to taste for the pasta.
- Cook the pasta el dente as per instructions on the package.
- Combine all of the ingredients (except for pasta) in a pan and simmer until shrimp are heated, turn down to low and simmer for several minutes.
- Taste and adjust the seasonings.
- Toss the cooked pasta with the shrimp mixture and serve immediately.
- Adjust salt and pepper if required.
Recipe & Photo Credit: Chef Gorete, food.com
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Delicious Portuguese Style Pasta with Tuna
This delicious Portuguese style pasta with tuna recipe (receita de massa com atum), makes an affordable, practical and delicious meal.
Level of Difficulty | Easy |
Servings | 4 |
Quick Portuguese Style Pasta with Shrimp
This amazing and quick Portuguese style pasta with shrimp recipe (receita de massa com camarão), is very quick to make and makes a great week night meal.
Level of Difficulty | Very Easy |
Servings | 4 |
Yum Portuguese Style Seafood Spaghetti
This yum Portuguese style seafood spaghetti (esparguete de marisco), with clams, shrimp and cherry tomatoes is very flavorful.
Level of Difficulty | Easy |
Servings | 4 |
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