Posted on Tuesday, May 17, 2022 in
Side Recipes
Gorete's Delicious Portuguese Cebolada
Gorete's delicious Portuguese cebolada (onion sauce), is great as a side dish or a topping for potatoes, meat or fish.
| Preparation time | 10 min |
| Cooking Time | 15 min |
| Ready In | 25 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
Preparation
- Heat the oil in a frying pan on medium high.
- Slice the onions into half inch rings, separating the rings.
- Add the onions to the oil, then saute until the onions have softened.
- Cut the peppers into half inch strips, then add to the onions, and saute for several minutes.
- Add the remaining ingredients to the pan and saute until the peppers have softened.
- Taste and adjust the salt and pepper.
Recipe & Photo Credit: Chef Gorete
Amazing Portuguese Flame Grilled Chouriço
Learn how to make this amazing Portuguese flame grilled chouriço (chouriço a bombeiro), it is delicious and quick.
| Level of Difficulty | Very Easy |
| Servings | 2 |
Portuguese Tomato Jam (Doce de Tomate)
This delicious Portuguese tomato jam (doce de tomate), is perfect for anyone with a sweet tooth for a unique and different flavored jam.
| Level of Difficulty | Very Easy |
| Servings | 10 |
Portuguese Fried Yams (Inhames Fritos)
Portuguese fried yams (inhames fritos), are crispy, golden yams fried to perfection, offering a savory and satisfying snack or side dish.
| Level of Difficulty | Easy |
| Servings | 4 |
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