Posted on Tuesday, June 28, 2022 in
Bread Recipes
Lucia's Portuguese Chocolate Bread Pudding
This is my cousin Lucia's recipe, it is similar to what my mom used to make and it could not be easier.
| Preparation time | 10 min |
| Cooking Time | 50 min |
| Ready In | 1 h |
| Level of Difficulty | Very Easy |
| Servings | 8 |
Ingredients
6 one day old Portuguese buns1 cup of brewed coffee (to taste)4 eggs2 teaspoons of cinammon3 teaspoons of coacoa powder (sweet or unsweetened)90 ml (2 shots) of Portuguese aguardente or similar5 tablespoons of sugar3 tablespoons of all purpose flour
Get Portuguese ingredients 
Preparation
- Preheat the oven to 180°C 350°F.
- In a large bowl, break the buns into small pieces and soak them in the coffee.
- Add the remaining ingredients and mix everything well.
- Grease and dust with flour a 9x11 inch baking dish.
- Add the batter to the dish and bake for 50 minutes to an hour.
Recipe Credit: Lucia Teves
Photo Credit: Tudo Gostoso
Posted by: Eddy
Portuguese Chouriço Sausage Rolls
Portuguese chouriço sausage rolls recipe (receita de pãezinhos de chouriço), savory, dough-wrapped buns filled with sausage, baked until golden and delicious.
| Level of Difficulty | Easy |
| Servings | 12 |
Portuguese Sweet Rolls (Pão de Deus)
These Portuguese sweet rolls recipe (pão de deus) does take a while to make, but it is worth it.
| Level of Difficulty | Moderate |
| Servings | 8 |
Portuguese Bacon & Shrimp Stuffed Bread
This Portuguese stuffed bread with bacon, mushrooms and shrimp recipe (receita de pão gratinado com bacon, cogumelos e camarão) makes a great entree.
| Level of Difficulty | Easy |
| Servings | 2 |
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