Posted on Tuesday, October 18, 2022 in
Side Recipes
Portuguese Homemade and Tasty Pear Jam
This Portuguese homemade and tasty pear jam recipe (receita de doce de pera), is delicious and a classic.
| Preparation time | 15 min |
| Cooking Time | 1 h 15 min |
| Ready In | 1 h 30 min |
| Level of Difficulty | Very Easy |
| Servings | 12 |
Ingredients
3 and 1/4 lbs of ripe pears1 and 3/4 cups of sugar1 cinnamon stick1.5 dl or 150 ml of water7 450g sterilized jars
Get Portuguese ingredients 
Preparation
- Wash the pears well, peel it and cut it into cubes.
- Place the pear pieces in a pan over medium/low heat.
- Add the remaining ingredients to the pan and bring to a boil for about 15 minutes.
- Remove the cinnamon stick, use a hand blender to puree the pears and let it boil for another 60 minutes until you have the right consistency.
- Store in the previously sterilized jars and enjoy.
Recipe & Photo Credit: vortexmag.net
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