Posted on in Seafood Recipes

Portuguese Baked Fish with Herbs and Garlic Recipe

Indulge in this Portuguese baked fish with herbs and garlic, (peixe assado), a flavorful dish with tender fish, and a perfectly crispy crust.
3 out of 5 with 25 ratings
Views: 24585
Portuguese Baked Fish with Herbs and Garlic Recipe
Share this Recipe on:

Preparation time 30 min
Cooking Time 25 min
Ready In 55 min
Level of DifficultyEasy
Servings4

Ingredients

2 lbs fish fillets (cod, haddock or other white fish.)2 tablespoons olive oil1 onion, chopped1 leek, cleaned and sliced (white part only)4 garlic cloves, minced1 1⁄2 cups canned plum tomatoes (about 1 medium sized can)2 tablespoons tomato paste1 cup white wine1⁄2 teaspoon cumin1⁄2 teaspoon oregano1⁄2 teaspoon rosemarysalt and pepper1 green pepper, sliced1 lemon, sliced1 bunch fresh parsley, minced
2 lbs fish fillets (cod, haddock or other white fish.)2 tablespoons olive oil1 onion, chopped1 leek, cleaned and sliced (white part only)4 garlic cloves, minced1 1⁄2 cups canned plum tomatoes (about 1 medium sized can)2 tablespoons tomato paste1 cup white wine1⁄2 teaspoon cumin1⁄2 teaspoon oregano1⁄2 teaspoon rosemarysalt and pepper1 green pepper, sliced1 lemon, sliced1 bunch fresh parsley, minced
Get Portuguese ingredients

Preparation

  1. In a skillet heat the olive oil. Add the onions, leeks, and garlic, and saute over medium heat till transparent (about 5 minutes).
  2. Add peeled tomatoes, tomato paste, and seasonings. Cook for about 15 minutes over medium heat.
  3. Preheat the oven to 350.
  4. In a baking pan pour about 1/3 of the sauce.
  5. Put the fish fillets on top of the sauce. Top with the sliced green pepper.
  6. Pour the wine over this and then top with lemon slices.
  7. Pour the rest of the tomato sauce over all and then top with minced parsley.
  8. Bake this for about 25 minutes, or until the fish is done and the sauce is bubbly. Serve with pasta or potatoes. This is great!

Recipe & Photo Credit: Transylmania, Food.com

Recommended Recipes
Yummy Portuguese Cod with Mixed Vegetables Recipe
Yummy Portuguese Cod with Mixed Vegetables Recipe

Yummy Portuguese Cod with mixed vegetables recipe for deep fried marinated cod with mixed vegetables.

Level of DifficultyEasy
Servings2
Mouthwatering Portuguese Fried Shrimp Recipe
Mouthwatering Portuguese Fried Shrimp Recipe

This mouthwatering Portuguese fried shrimp recipe (camarão frito), is a easy to make and absolutely delicious dish.

Level of DifficultyEasy
Servings4
Portuguese Roasted Octopus and Potatoes Recipe
Portuguese Roasted Octopus and Potatoes Recipe

This Portuguese roasted octopus and potatoes (polvo à lagareiro), is one of the most appreciated traditional dishes in Portugal, especially in the summer.

Level of DifficultyEasy
Servings4

Comments
There are no comments for this recipe.
captcha