Posted on Sunday, December 13, 2015 in
Pork Recipes
Delicious Grilled Porkchops with Potatoes Recipe
Learn how to make these delicious grilled porkchops with potatoes and vegetables..
| Preparation time | 10 min |
| Cooking Time | 30 min |
| Ready In | 40 min |
| Level of Difficulty | Easy |
| Servings | 2 |
Ingredients
4 pork chops2 cloves garlicSaltFreshly ground pepper8 small potatoesLemon thymeGarlic butter and herbsSautéed vegetables to accompany (Corgette , red pepper and leek)
Get Portuguese ingredients 
Preparation
- Season the chops with the sliced garlic cloves and salt.
- Cook the potatoes with the skin in salted water.
- Once cooked remove their skins and cut them in half.
- Place them in a greased baking tray with olive oil and sprinkle them with lemon thyme and freshly ground pepper, drizzle with a little olive oil and bake until they are roasted. (If you do not like lemon thyme, you can flavor the potatoes with rosemary which is also delicious).
- Sauté the vegetables in olive oil with salt and freshly ground pepper and set aside.
- Grill the chops on a grill.
- Once grilled, place pieces of garlic butter and herbs on top and serve immediately accompanied with the potatoes, thyme and the stir-fried vegetables.
Recommended Recipes
Tasty Portuguese Roasted Pork Shank Recipe
This tasty Portuguese roasted pork shank recipe (receita de pernil de porco assado), is simple to make and very delicious.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Tasty Portuguese Baked Beans with Chouriço Recipe
This tasty Portuguese baked beans with chouriço (feijão assado com chouriço), is amazing food.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Braised Spare Ribs with Red Wine Recipe
These flavorful Portuguese spare ribs with red wine (entrecosto com vinho tinto), make a delicious weeknight dinner, serve with baked potatoes.
| Level of Difficulty | Easy |
| Servings | 2 |
Comments
There are no comments for this recipe.