Posted on Thursday, November 9, 2023 in
Seafood Recipes
Paula's Azores Style Tuna (Atum à Moda dos Açores)
Azores style tuna (atum à moda dos Açores) a traditional way of preparing tuna that is very popular in the Azores.
| Preparation time | 15 min |
| Cooking Time | n/a |
| Ready In | 15 min |
| Level of Difficulty | Very Easy |
| Servings | 3 |
Ingredients
2 large cans of tuna1/2 onion, choppedParsley (to taste), chopped1 tablespoon of pimenta moida (crushed red pepper sauce)3 tablespoons of olive oilSalt (to taste)
Get Portuguese ingredients 
Preparation
- Open the cans of tuna, drain the water or oil) and place in a container.
- Add the remainding ingredients and mix well.
- Enjoy with bread or mix with cubed boiled potatoes and boiled eggs.
Recipe & Photo Credit: Paula Costa
Portuguese Garlic & Beer Shrimp (Camarões com Cerveja e Alho)
This delicious Portuguese garlic and beer shrimp recipe (receita de camarões com cerveja e alho) is easy to make.
| Level of Difficulty | Easy |
| Servings | 1 |
Classic Portuguese Tuna Salad (Salada de Atum Classica)
This classic Portuguese tuna salad recipe (receita de salada de atum classica) makes a great lunch during the warmer summer months.
| Level of Difficulty | Very Easy |
| Servings | 2 |
Quick and Easy Portuguese Carrot Rice with Tuna
This quick and easy Portuguese carrot rice with tuna recipe (receita de arroz de cenoura com atum) is delicious.
| Level of Difficulty | Very Easy |
| Servings | 4 |
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