Posted on Sunday, March 3, 2024 in
Seafood Recipes
Julieta's Portuguese Crispy and Tasty Cod Fritters
Julieta's Portuguese crispy and tasty cod fritters recipe (receita de pataniscas de bacalhau crocantes), a great appetizer or a meal with a salad.
| Preparation time | 20 min |
| Cooking Time | 30 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
Preparation
- Boil the potatoes with the salted cod.
- After cooking, drain everything well.
- Clean the salted cod from skins and bones and shred it using your hands.
- Mash the cooked poatoes.
- In a bowl, combine the potatoes, salted cod, onion, and parsley, mix everything well, and season with pepper.
- Add the beaten eggs and knead everything well.
- Shape the patties with the help of 2 tablespoons and fry in hot oil.
- Serve with a salad.
Recipe & Photo Credit: Julieta Venâncio
Popular Portuguese Mussels with Chouriço
Learn how to make this popular Portuguese mussels with chouriço recipe (receita de mexilhões com chouriço popular).
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Grilled Mackerel with Garlic Sauce
This delicious Portuguese grilled mackerel with garlic sauce recipe (cavalinhas grelhadas com molho de alho) makes a great meal for 1 person served with boiled potatoes and a salad.
| Level of Difficulty | Very Easy |
| Servings | 1 |
Portuguese Grilled Grouper (Peixe Grelhado)
How to make Portuguese grilled grouper (peixe grelhado) with lemon and butter sauce with coriander.
| Level of Difficulty | Easy |
| Servings | 4 |
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