Posted on Saturday, March 9, 2024 in
Breakfast Recipes
Portuguese Baked Omelete
Portuguese baked omelete recipe (receita de omelete no forno) with eggs, chouriço, mushrooms, cheese, and olives, creating a flavorful and satisfying dish.
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Preparation time | 15 min |
Cooking Time | 25 min |
Ready In | 40 min |
Level of Difficulty | Easy |
Servings | 2 |
Ingredients
5 eggs50 ml of milkGrated cheese, to taste12 green olives with pimentosFreshly chopped chives, to taste1/2 chopped onion1 chourico, cut into small cubes3 mushrooms, slicedOlive oil, to tastePepper, to taste
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Preparation
- Start by sautéing the onion, chourico and mushrooms in a pan with a drizzle of olive oil.
- Once the mushrooms are cooked, remove everything and set aside.
- In a deep bowl, whisk the eggs together with the milk, the grated cheese, chopped chives, and olives sliced into rounds.
- Next, combine the mushrooms and onion mix to the eggs and place them in a baking dish.
- Bake in the oven at 200ºC or 392ºF for about 20 minutes.
Recipe & Photo Credit: receitasdeportugal.com
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Light and Delicious Pancakes (Panquecas Leves e Deliciosas)
This pancakes recipe makes light and delicious pancakes (panquecas leves e deliciosas), top it off with fresh fruit, maple syrup or to taste.
Level of Difficulty | Very Easy |
Servings | 6 |
Portuguese Chouriço (Sausage) Omelette
This is a delicious Portuguese recipe for an asparagus and chouriço Omelette.
Level of Difficulty | Easy |
Servings | 1 |
Portuguese Papas de Maizena
Everyone here at home loves Portuguese papas de maizena (cornstarch porridge), this recipe is very quick and easy to make, enjoy.
Level of Difficulty | Very Easy |
Servings | 4 |
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