Posted on Thursday, March 28, 2024 in
Seafood Recipes
Portuguese Bacalhau à Conde de Brito
Portuguese bacalhau à conde de brito recipe, a Portuguese dish consisting of codfish, potatoes, cream and cheese.
| Preparation time | 15 min |
| Cooking Time | 1 h 10 min |
| Ready In | 1 h 25 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
Preparation
- Cook the cod and peeled potatoes and set aside.
- Slice the onion and sauté in olive oil with the minced garlic.
- Add the cooked and shredded cod.
- Season with salt and pepper.
- Add the cream, adjust the seasoning and set aside.
- Thinly slice the potatoes.
- In a baking dish, layer the potatoes and the cod mixture alternately.
- Sprinkle with cheese and bake at 150°C (300°F) for about 45 minutes or until the potatoes are tender.
- Before serving, sprinkle with chopped parsley.
Recipe & Photo Credit: Receitas do Mundo
Minho Style Cod
Minho style cod recipe, a Portuguese dish with cod, potatoes, onions, peppers, garlic, paprika, vinegar, and olive oil, traditionally from Minho region.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Style Shrimp Stroganoff
This Portuguese style shrimp stroganoff recipe (receita de strogonoff de camarão) is easy to make and very delicious.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Cheese, Garlic & Shrimp Toast
Portuguese cheese, garlic and shrimp toast recipe (receita de torras com alho, queijo e camarão), a delicious and simple meal.
| Level of Difficulty | Very Easy |
| Servings | 4 |
There are no comments for this recipe.
You might also like:
Nancy's easy Portuguese bifanas, tender, marinated pork cutlets, typically served in crusty rolls, seasoned with garlic, and spices.
Nancy's Portuguese chouriço turkey stuffing, watch this video as Nancy shows you step by step how to make this delicious recheio.
A step by step video on how to make Nancy's travesseiros de Sintra, a traditional Portuguese pastry from the town of Sintra.
A comprehensive guide to food measurements, understanding food measurements is crucial for achieving consistency and accuracy in cooking and baking.
Learn hot to make Nancy's sweet egg cream napkins (guardanapos recheado com doce de ovo) with this step by step video.
15 popular food spots in Sintra Portugal, a picturesque town nestled in the hills of the Sintra Mountains near Lisbon, is known for its romantic 19th-century architecture, stunning landscapes, and rich culinary...