Posted on Wednesday, April 24, 2024 in
Appetizer Recipes
Neuza's Portuguese Peixinhos da Horta (Fried Green Beans)
Neuza's Portuguese peixinhos da horta recipe (fried green beans), are seasoned with salt, pepper, flour, beer, and lemon juice, then fried.
-->
Preparation time | 15 min |
Cooking Time | 30 min |
Ready In | 1 h 15 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
-->
Preparation
- With a knife, trim the ends of the green beans and cut them in half vertically (if the pods are very long, cut them in half).
- In a pot of boiling water, season with salt and cook the green beans for 4 minutes.
- After 4 minutes, drain the green beans and let them cool.
- In a bowl, combine the flour, baking powder, and olive oil and season with salt and pepper.
- Add the beer and lemon juice.
- Beat and add the eggs one by one.
- Once well beaten, let it rest for 30 minutes.
- Dip each green bean in the batter and fry in hot oil.
- Once golden brown, remove them to a plate lined with paper towels.
Recipe & Photo Credit: Neuza Costa
-->
Delicious and Hard to Resist Bacon Wrapped Dates
These delicious and hard to resist bacon wrapped dates, also known as roll-ups, are very hard to resist and are a favorite at parties.
Level of Difficulty | Very Easy |
Servings | 8 |
Ham and Cheese Twists (Torcidos de Presunto Queijo)
This recipe for ham and cheese twists (receita de torcidos de presunto e queijo) makes a great and delicious flaky appetizer.
Level of Difficulty | Easy |
Servings | 4 |
Delicious Portuguese Antipasti (Aperitivo Delicioso)
Delicious Portuguese antipasti (aperitivo delicioso), features a variety of cured meats, cheeses, olives, and flavorful vegetables.
Level of Difficulty | Very Easy |
Servings | 4 |
-->
There are no comments for this recipe.
You might also like:
A step by step video on how to make Nancy's travesseiros de Sintra, a traditional Portuguese pastry from the town of Sintra.
This list of the top 5 Portuguese desserts was compiled by Michael Costa according to his individual taste, don't count the calories lol.
Nancy's Portuguese style shrimp (camarão à Portuguesa), is a vibrant and flavorful dish that captures the essence of Portuguese cuisine.
Nancy's easy perfectly boiled chestnuts (castanhas cozidas) are a delicious, warm snack made by cooking raw chestnuts in water until soft.
Watch this step by step video to learn how to make Nancy's pork tenderloin with roasted potatoes in the oven (lombo de porco com batatas assadas no forno).
Here is a list of the top 10 highest rated pork recipes on PortugueseRecipes.ca.