Posted on Sunday, May 5, 2024 in
Soup Recipes
Portuguese Turnip Soup (Sopa de Nabiças)
Portuguese turnip soup recipe (receita de sopa de nabiças), a hearty blend of turnip greens, potatoes, carrots, onion, garlic, chicken broth, and olive oil.
| Preparation time | 15 min |
| Cooking Time | 45 min |
| Ready In | 1 h |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 bunch of turnip greens, chopped into pieces1 1/4 pounds (550g) of potatoes, halved1 turnip, quartered1 1/4 pounds (550g) of carrots, peeled and chopped into pieces1 large onion, halved1 large garlic clove1 chicken bouillon cube5 tablespoons of olive oil1 turnip, diced1 large carrot, dicedSalt to taste
Get Portuguese ingredients 
Preparation
- In a pot with approximately 3 liters of water, season with salt and add the chicken bouillon cube, garlic, onion, quartered turnip, potatoes, and chopped carrots.
- Finally, add the olive oil.
- Cover and let it cook for 30 minutes.
- Once everything is cooked, blend the soup until smooth.
- Add the diced turnip, diced carrot, and turnip greens to the soup.
- Stir, cover, and let it cook for 15 minutes.
Recipe & Photo Credit: Neuza Costa
Portuguese Kale Soup (Sopa de Couve)
Learn how to make this delicious Portuguese kale soup (sopa de couve) recipe with chouriço.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Chickpea and Watercress Soup
Portuguese chickpea and watercress soup recipe (receita de sopa de grãos e agriões) is a hearty, comforting dish with chickpeas, squash, watercress, and pasta.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Favas with Chouriço & Poached Eggs
This traditional Portuguese favas with chouriço and poached eggs recipe (receita de favas com chouriço e ovos escalfados) is easy to make and makes a delicious family meal.
| Level of Difficulty | Easy |
| Servings | 6 |
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