Posted on Thursday, June 27, 2024 in
Seafood Recipes
Portuguese Cheese, Garlic & Shrimp Toast
Portuguese cheese, garlic and shrimp toast recipe (receita de torras com alho, queijo e camarão), a delicious and simple meal.
| Preparation time | 15 min |
| Cooking Time | 15 min |
| Ready In | 30 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
For the Bread:1 small loaf cut into slices4 tablespoons butter, softened3 garlic cloves, chopped1/4 cup grated parmesan cheese1 tablespoon chopped parsley1/2 cup grated mozzarella cheese For the Shrimp:450g shrimp, peeled and cleaned2 tablespoons of olive oil Salt and pepper to taste1 teaspoon paprika1 clove of garlic
Get Portuguese ingredients 
Preparation
Heat the olive oil in a frying pan over medium heat with the crushed garlic clove.
- Season the shrimp with salt, pepper and paprika.
- Cook the shrimp for 2-3 minutes on each side, or until pink and cooked through, remove from heat and set aside.
- Preheat the oven to 190°C.
- In a small bowl, combine the softened butter, minced garlic, Parmesan cheese, mozzarella cheese and parsley.
- Spread the butter and cheese mixture evenly on each slice of bread.
- Place on a baking tray and bake for 10-12 minutes, or until the edges are golden and crispy.
- Remove the bread from the oven, place the prawns on top and serve immediately, sprinkled with chopped parsley.
- Recipe & Photo Credit: O Nosso Cantinho
Julieta's Portuguese Cod Fritters (Pataniscas de Bacalhau)
Julieta's Portuguese cod fritters recipe (receita de pataniscas de bacalhau), a great appetizer or a meal with a salad.
| Level of Difficulty | Easy |
| Servings | 6 |
Azorean Octopus Rice (Arroz de Polvo Acoreano)
Azorean octopus rice recipe, receita de arroz de polvo Acoreano), a flavorful Portuguese dish made with tender octopus, olive oil, rice, onion and garlic.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Octopus with Chestnuts
Portuguese octopus with chestnuts recipe (receita de polvo com castanhas) is a traditional dish that showcases the rich flavors of Portuguese cuisine.
| Level of Difficulty | Easy |
| Servings | 4 |
There are no comments for this recipe.
You might also like:
Top 10 small kitchen appliances in 2024, these appliances are designed to enhance convenience, efficiency, and versatility in the kitchen.
Here is a list of the top 10 highest rated beef recipes on PortugueseRecipes.ca.
Nancy's butter and garlic butterflied shrimp is a delicious seafood dish where shrimp are split open but not completely apart, to enhance flavor absorption.
A easy step by step video from Nancy on how to make delicious fried pork belly (torresmos brancos).
Portuguese cuisine? A rich tapestry of flavors, ingredients, and culinary traditions that reflect the country’s history, geography, and culture.
Nancy's easy Portuguese bifanas, tender, marinated pork cutlets, typically served in crusty rolls, seasoned with garlic, and spices.