Posted on Friday, August 2, 2024 in
Seafood Recipes
Delectable Portuguese Fried Garlic Shrimp
Delectable Portuguese fried garlic shrimp recipe (receita de camarões fritos com alho), sautéed shrimp with garlic, chili, olive oil, margarine, white wine, salt, and pepper.
| Preparation time | 10 min |
| Cooking Time | 10 min |
| Ready In | 20 min |
| Level of Difficulty | Very Easy |
| Servings | 2 |
Ingredients
24 medium-sized shrimp, peeled6 cloves of garlic, chopped1 chili pepper, choppedOlive oil (as needed)Butter (as needed)White wine (as needed)Salt (to taste)Pepper (to taste)Chopped parsley (to taste)
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Preparation
- Place a drizzle of olive oil (about 1-2 tablespoons) in a skillet and add a small amount of butter (about 1-2 tablespoons).
- Add the chopped garlic and chili pepper to the skillet and let them fry for a bit.
- Add the shrimp to the skillet.
- Season with a bit of white wine (about 1/2 cup), salt, and pepper.
- Let it cook until the shrimp are done and the flavors meld together.
- Remove from heat, garnish with the parsley, and serve immediately.
Recipe & Photo Credit: Pagina Receitas PT
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Braga Style Codfish (Bacalhau à Braga)
Braga style codfish (bacalhau à Braga is a traditional Portuguese dish featuring fried codfish, onions, peppers, olive oil, and potatoes.
| Level of Difficulty | Very Easy |
| Servings | 2 |
Fried Shrimp with Olive Oil (Camarão Frito)
Amazing fried shrimp with olive oil (camarão frito com azeite), with garlic, honey and soy sauce with a side of rice.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Portuguese Grilled Red Snapper with Parsley Sauce
Amazing Portuguese grilled red snapper with parsley sauce.
| Level of Difficulty | Easy |
| Servings | 4 |
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