Posted on Friday, August 23, 2024 in
Soup Recipes
Portuguese Hearty Bean and Vegetable Soup
Portuguese hearty bean and vegetable soup recipe (receita de sopa de feijão e legumes), a dish made with beans, cabbage, carrots, potatoes, and pasta.
| Preparation time | 15 min |
| Cooking Time | 35 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 pound (500g) of canned beans with water1 teaspoon of coarse salt2 carrots, diced2 large potatoes, diced1/4 of a savoy cabbage (or similar leafy cabbage)1 turnip, diced1 onion, quartered1 bay leaf7 ounces (200g) of pasta, elbow macaroni or your choiceOlive oil, to taste
Get Portuguese ingredients 
Preparation
- Place the beans with the water in a pan.
- Add the onion, bay leaf, and salt.
- The water should cover the beans, if not, add more water and bring to a boil.
- Then, using a slotted spoon, remove the bay leaf and most of the beans, and place them in a bowl.
- Blend the remaining beans in the pot to create a thicker broth.
- Add all the vegetables and pasta to the pot and bring to a boil again.
- Let the soup simmer for 20 minutes until the vegetables are cooked.
- Finally, add the reserved beans back into the soup, drizzle with olive oil, and serve.
Recipe & Photo Credit: Iscas & Pataniscas
|
|
Delicious and Simple Portuguese Soup
This delicious and simple Portuguese soup recipe (receita de sopa simples), makes a great family meal.
| Level of Difficulty | Easy |
| Servings | 4 |
Hearty Portuguese Bean Soup with Linguiça
This hearty Portuguese bean soup with linguiça (sopa de feijão com linguiça), is delicious and full of flavor.
| Level of Difficulty | Easy |
| Servings | 6 |
Cream of Tomato with Roasted Vegetables Soup
This delicious cream of tomato with roasted vegetables soup recipe (receita de sopa de creme de tomate e legumes assados), is easy to make and also very healthy.
| Level of Difficulty | Easy |
| Servings | 6 |
There are no comments for this recipe.