Posted on Sunday, August 25, 2024 in
Snack Recipes
Crisp and Tasty Portuguese Brandy Biscuits
Crisp and tasty Portuguese brandy biscuits recipe, ring-shaped biscuits made with flour, sugar, eggs, olive oil, brandy, and lemon zest.
| Preparation time | 20 min |
| Cooking Time | 15 min |
| Ready In | 35 min |
| Level of Difficulty | Easy |
| Servings | 12 |
Ingredients
4 3/4 cups all-purpose flour (600 g)1/2 cup warm olive oil (125 ml)1/2 cup sugar (125 g)4 large eggs1 tablespoon baking powder5 tablespoons brandyZest of one large lemon
Get Portuguese ingredients 
Preparation
- Preheat the oven to 350°F (180°C).
- Beat the eggs with the sugar until you get a creamy mixture.
- Add the warm olive oil, brandy, and lemon zest, and mix well.
- Add half of the flour to the mixture and stir thoroughly.
- Mix the baking powder with the remaining flour and add it to the dough, incorporating it well.
- Lightly grease your hands with a few drops of olive oil and shape the dough into small rings, overlapping the ends.
- Bake on a baking sheet lined with parchment paper for about 15 to 20 minutes.
Recipe & Photo Credit: Viajardemochilaàscostas
Amazing Azorean Caramelized Pineapple
This amazing Azorean caramelized pineapple recipe (receita de ananás caramelizado), is very popular in the Azores islands.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Delicious and Quick Yogurt Cupcakes
Delicious and quick yogurt cupcakes (queques de iogurte), are great for you to enjoy and share with friends and family.
| Level of Difficulty | Easy |
| Servings | 6 |
Delicious Portuguese Fried Lemon Dreams
Learn how to make these delicious Portuguese fried lemon dreams (sonhos de limão fritos), these make a great snack.
| Level of Difficulty | Easy |
| Servings | 8 |
You might also like:
Watch this video for the step by step recipe on how to make Nancy's Portuguese Papo-secos (Rolls).
These top 5 most popular Portuguese drink recipes on PortugueseRecipes.ca are rated by amount of views.
The history behind a Portuguese Berliner, a variation of the classic Berliner doughnut, a delightful pastry with a rich history of European and Portuguese culinary traditions.
Nancy's Portuguese sweet bread ring (rosca de massa sovada) is a soft, sweet bread, often flavored with citrus zest, popular during feasts and holidays.
Watch this step by step video to learn how to make Michael's Portuguese shrimp Mozambique and prepare your taste buds to be amazed.
Nancy's Portuguese rice with peas, carrots, arroz com ervilhas e cenouras, is a simple yet flavorful side dish.