Posted on Sunday, August 25, 2024 in
Snack Recipes
Crisp and Tasty Portuguese Brandy Biscuits Recipe
Crisp and tasty Portuguese brandy biscuits recipe, ring-shaped biscuits made with flour, sugar, eggs, olive oil, brandy, and lemon zest.
| Preparation time | 20 min |
| Cooking Time | 15 min |
| Ready In | 35 min |
| Level of Difficulty | Easy |
| Servings | 12 |
Ingredients
4 3/4 cups all-purpose flour (600 g)1/2 cup warm olive oil (125 ml)1/2 cup sugar (125 g)4 large eggs1 tablespoon baking powder5 tablespoons brandyZest of one large lemon
Get Portuguese ingredients 
Preparation
- Preheat the oven to 350°F (180°C).
- Beat the eggs with the sugar until you get a creamy mixture.
- Add the warm olive oil, brandy, and lemon zest, and mix well.
- Add half of the flour to the mixture and stir thoroughly.
- Mix the baking powder with the remaining flour and add it to the dough, incorporating it well.
- Lightly grease your hands with a few drops of olive oil and shape the dough into small rings, overlapping the ends.
- Bake on a baking sheet lined with parchment paper for about 15 to 20 minutes.
Recipe & Photo Credit: Viajardemochilaàscostas
Recommended Recipes
Duxa's Yummy Portuguese Coconut Cupcakes Recipe
Duxa's yummy Portuguese coconut cupcakes recipe (receita de queques de coco), are sweet treats made with shredded coconut, sugar, eggs, and optional toppings.
| Level of Difficulty | Easy |
| Servings | 20 |
Perfect Carrot Tarts with Lemon and Butter Recipe
These perfect carrot tarts with lemon and butter, are a great on the run or a lunch-box treat, enjoy.
| Level of Difficulty | Easy |
| Servings | 6 |
Deliciously Tangy Portuguese Lemon Donuts Recipe
These deliciously tangy Portuguese lemon donuts (rosquinhas de limão), are very easy to make and taste incredible, these are best enjoyed while fresh.
| Level of Difficulty | Easy |
| Servings | 14 |
Comments
