Posted on Wednesday, January 6, 2016 in
Cookie Recipes
Yum and Easy Portuguese Olive Oil Cookies Recipe
Learn how to make these yum and easy Portuguese olive oil cookies (biscoitos de azeite saborosos).
-->
Preparation time | 15 min |
Cooking Time | 15 min |
Ready In | 30 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
-->
Preparation
- Preheat the oven to 180C or 350F.
- Mix the eggs with the sugar in a blender until it reaches a creamy consistency.
- Mix the rest of the ingredients together in a bowl and then add them to the blender. Blend the mixture until it is a smooth and even consistency.
- With the dough, knead and mold balls with a cookie cutter or your hands, forming them into your preferred shapes.
- Once the cookies are formed, brush them with the egg yolk and then place them on a greased baking sheet.
- Bake in the oven for about 13-15 minutes or they have reached a golden brown color.
- Once done, let them cool for half an hour, then serve.
Recipe & Photo Credit: easyportugueserecipes.com
-->
Portuguese Cinnamon Fidalguinho Cookies Recipe
Portuguese cinnamon fidalguinho cookies (biscoitos), are delicate, crumbly, and buttery treats, perfect with tea or coffee.
Level of Difficulty | Easy |
Servings | 8 |
Dawn's Yummy Chocolate Crinkle Cookies Recipe
Dawn's yummy chocolate crinkle cookies recipe, coated in confectioners sugar, there are very good and also easy to make.
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Aromatic Loures Region Cookies Recipe
These Portuguese aromatic Loures region cookies (biscoitos da região de Loures), are simple to make, tasty and very good.
Level of Difficulty | Very Easy |
Servings | 10 |
-->
There are no comments for this recipe.
You might also like:
All about the Bacalhau à Braga dish, a traditional Portuguese dish named after the city of Braga in northern Portugal.
Here is a list of the top 5 most popular Portuguese soup recipes on PortRecipes.com.
Nancy's delicious Portuguese bifanas, tender, marinated pork cutlets, typically served in crusty rolls, seasoned with garlic, and spices.
Nancy's crusty homemade Kaiser rolls, soft, round bread rolls with a crisp crust, featuring a distinctive spiral pattern.
The history behind a Portuguese Berliner, a variation of the classic Berliner doughnut, a delightful pastry with a rich history of European and Portuguese culinary traditions.
Here is a list of the top 10 popular Portuguese bread recipes on PortRecipes.com