Posted on Wednesday, October 2, 2024 in
Appetizer Recipes
Portuguese Garlic and Coriander Shrimp
Portuguese garlic and coriander shrimp recipe (receita de camarões com alho e coentros), a flavorful dish of sautéed shrimp with garlic, white wine, coriander.
| Preparation time | 15 min |
| Cooking Time | 10 min |
| Ready In | 25 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
2 dozen medium shrimp, peeled6 cloves of garlic, slicedOlive oil (enough to drizzle)Butter (about 3-4 tablespoons)White wine (around 6 tablespoons)Salt (to taste)Pepper (to taste)Chopped coriander (to taste)
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Preparation
- Drizzle some olive oil in a skillet and add about 3 tablespoons of butter.
- Add the sliced garlic and fry it lightly.
- Add the shrimp, season with the white wine, salt, and pepper.
- Let it cook until the shrimp are done and the flavors combine.
- Remove from heat and sprinkle with chopped coriander before serving.
Recipe & Photo Credit: Receitas Fáceis
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