Posted on Friday, November 8, 2024 in
Snack Recipes
Delicious Portuguese Pumpkin Dreams
Portuguese pumpkin dreams recipe (receita de sonhos de abóbora), a must have on your Christmas table, they are delicious and easy to make.
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Preparation time | 20 min |
Cooking Time | 25 min |
Ready In | 45 min |
Level of Difficulty | Easy |
Servings | 12 |
Ingredients
2.2 lbs pumpkin (about 1 kilogram)Salt, to taste4 large eggs2 3/4 cups all-purpose flour (350 grams)6 tablespoons sugar1 teaspoon baking powder1/3 cup or 80 ml of brandyZest and juice of 1 orange1 teaspoon cinnamonSugar and cinnamon, mixed
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Preparation
- Peel and clean the pumpkin.
- Place it in a pot, cover with water, and add a pinch of salt.
- Boil until well-cooked, then drain and mash it into a smooth purée.
- In a separate bowl, beat the eggs, then add them to the pumpkin purée.
- Mix in the sugar, cinnamon, flour, baking powder, orange zest, orange juice, and brandy and stir until well combined.
- Heat oil in a deep skillet or pot.
- Once the oil is hot, drop spoonfuls of the batter into the oil and fry until golden brown.
- Remove and place on paper towels to drain.
- Toss the warm fritters the a mixture of sugar and cinnamon.
Recipe & Photo Credit: Receitas 4 Dummies
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Portalegre Egg Candies
Portuguese Egg Candies from Portalegre (rebuçados de ovos) are part of the vast Alentejo sweets, the recipe was created by the nuns of Santa Clara Convent.
Level of Difficulty | Easy |
Servings | 10 |
Portuguese Cinnamon-Sugar Twists
These Portuguese cinnamon-sugar twists (torcidos) recipe make a delightful snack, perfect for those afternoon sugar cravings.
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Lemon Donuts (Rosquinhas de Limão)
These heavenly Portuguese lemon donuts (rosquinhas de limão) are very easy to make and taste incredible, these are best enjoyed while fresh.
Level of Difficulty | Easy |
Servings | 10 |
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