Posted on Monday, December 16, 2024 in
Dessert Recipes
Portuguese 3-Ingredient Coffee Mousse
Portuguese 3-ingredient coffee mousse recipe (receita de mousse de café com 3 ingredientes) is a creamy dessert made with mascarpone, condensed milk, and espresso coffee.
| Preparation time | 15 min |
| Cooking Time | n/a |
| Ready In | 3 h 15 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
400 g mascarpone cheese (about 1 3/4 cups)380 g sweetened condensed milk (about 1 1/4 cups)50 ml espresso coffee (about 3 1/3 tablespoons)
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Preparation
- Place the mascarpone in a bowl and add the espresso coffee.
- Gently whisk everything together until a smooth, creamy mixture forms.
- Gradually add the sweetened condensed milk, whisking softly the whole time.
- The mixture should be creamy and smooth.
- If you prefer a stronger coffee flavor, dissolve a teaspoon of instant coffee in the espresso before mixing.
- Once ready, place the mixture in the freezer for 3 hours or refrigerate for at least 5 hours.
- Serve in small glasses and decorate as desired.
Recipe & Photo Credit: Receitas de Portugal
Portuguese Maria Biscuits Ice Cream
This refreshing and delicious Portuguese Maria biscuits ice cream recipe (receita de gelado de bolacha Maria) is easy to make.
| Level of Difficulty | Very Easy |
| Servings | 4 |
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| Level of Difficulty | Very Easy |
| Servings | 4 |
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| Level of Difficulty | Very Easy |
| Servings | 15 |
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