Posted on Monday, February 17, 2025 in
Dessert Recipes
Creamy Apple Tart (Tarte Cremosa de Maçã)
Creamy apple tart (tarte cremosa de maçã), is a soft, custard-like dessert with apples, eggs, milk, and sugar, baked until golden.
| Preparation time | 20 min |
| Cooking Time | 50 min |
| Ready In | 1 h 10 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
Preparation
- In a large bowl, combine the sugar, eggs, milk, and flour and mix well.
- Peel 4 apples and cut them into pieces.
- Add the apple pieces to the bowl with the other ingredients.
- Blend everything well until a smooth, lump-free batter forms.
- Preheat the oven to 340°F (170°C).
- Grease the baking pan.
- Pour the batter into the prepared pan.
- Peel the remaining 2 apples and slice them thinly.
- Arrange the apple slices in circles on top of the batter to fully cover the surface.
- Bake for 50 to 55 minutes (adjust time based on your oven).
- Perform the toothpick test to check for doneness.
- Let it cool before removing from the pan.
- Once cooled, give the tart a glossy finish.
- In a small bowl, mix the apricot jam with the 1 tablespoon of water.
- Brush the top of the tart with the jam mixture.
Recipe & Photo Credit: Receitas Fáceis
Portuguese Delicious Sweet Milk Pudding
Indulge in the creamy, and rich flavor of this Portuguese delicious sweet milk pudding (pudim de leite), a classic dessert with a caramel glaze.
| Level of Difficulty | Easy |
| Servings | 6 |
Grandma's Portuguese Flan (Pudim da Avó)
This delicious grandma's Portuguese flan recipe (pudim da avó), is the best pudding you will ever eat.
| Level of Difficulty | Easy |
| Servings | 6 |
Portuguese Pineapple and Milk Pudding
This delicious and simple to make Portuguese pineapple and milk pudding (pudim de ananás e leite), makes a great dessert.
| Level of Difficulty | Very Easy |
| Servings | 8 |
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