Posted on Friday, February 21, 2025 in
Dessert Recipes
Delectable Portuguese Moist Coconut Tart
This delectable Portuguese moist coconut tart (tarte húmida de coco), features a sweet, golden crust filled with rich coconut goodness.
| Preparation time | 10 min |
| Cooking Time | 25 min |
| Ready In | 35 min |
| Level of Difficulty | Very Easy |
| Servings | 6 |
Ingredients
5 eggs2 ½ cups shredded coconut (unsweetened)⅔ cup sugar3 tablespoons chila (fig-leaf gourd) jam1 9x2 inch tarte pan
Get Portuguese ingredients 
Preparation
- Preheat the oven to 350°F or 180°C.
- Line a tart pan with parchment paper.
- Using a whisk, beat the eggs with the sugar until fully incorporated (no need to overbeat).
- Add the chila jam and mix a little more.
- Finally, add the shredded coconut and stir until you get a homogeneous mixture.
- Pour into the prepared pan and bake for about 25 minutes, or until the top is golden and a toothpick inserted in the center comes out clean.
- Remove from the oven, let cool, and unmold once completely cooled.
Recipe & Photo Credit: Receitas de Portugal
Yummy Portuguese Fruit Brochettes with Dip
Learn how to make these yummy Portuguese fruit brochettes with dip (espetinhos de fruta), a delicious dessert with a chocolate sauce.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Moist and Delicious Almond Tart
Portuguese moist and delicious almond tart (tarte de amêndoa húmida), an amazing and traditional dessert in Portugal.
| Level of Difficulty | Easy |
| Servings | 6 |
Scrumptious Pineapple Sawdust Pudding
Scrumptious pineapple sawdust pudding (pudim de serradura de ananás), is a no-bake dessert with layers of crushed biscuits, pineapple, and sweet whipped cream mixture.
| Level of Difficulty | Very Easy |
| Servings | 6 |
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