Posted on Monday, February 22, 2016 in Pork Recipes

Portuguese Grilled Pork Ribs

How to make Portuguese grilled pork ribs (Costelas de Porco Grelhadas), serve with fries and a tomato salad with mozzarella cheese

4 out of 5 with 85 ratings

Ingredients

4 pork rib strips 1/2 liter of white wine2 cloves of garlicFresh thyme (to taste)Olive oil (to taste)Salt (to taste)Black pepper (to taste) Get Portuguese ingredients

Marinate the ribs well in advance . Place it in a bowl with the wine and add the chopped garlic and thyme. Cover the container and leave it in the fridge to marinate.
Remove the meat from the marinade, brush it with olive oil and season to taste with salt and pepper.
Heat the grill and grill them until they are well done.
Remove and serve with lemon slices, fries and a tomato salad with mozzarella cheese.

Recipe & Photo Credit: receitasdeportugal.com

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Comments

Crystal

Can I do this in the oven

4 Months ago, Monday, September 23, 2024

Yes, in the oven bake at 300°F (150°C) for about 2.30 to 3 hours.

4 Months ago, Monday, September 23, 2024

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