Posted on Monday, February 22, 2016 in
Pork Recipes
Portuguese Marinated Grilled Pork Ribs
How to make Portuguese marinated grilled pork ribs (costeletas de porco grelhadas), serve with fries and a tomato salad with mozzarella cheese
| Preparation time | n/a |
| Cooking Time | n/a |
| Ready In | 30 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
4 pork rib strips 1/2 liter of white wine2 cloves of garlicFresh thyme (to taste)Olive oil (to taste)Salt (to taste)Black pepper (to taste)
Get Portuguese ingredients 
Preparation
- Marinate the ribs well in advance . Place it in a bowl with the wine and add the chopped garlic and thyme. Cover the container and leave it in the fridge to marinate.
- Remove the meat from the marinade, brush it with olive oil and season to taste with salt and pepper.
- Heat the grill and grill them until they are well done.
- Remove and serve with lemon slices, fries and a tomato salad with mozzarella cheese.
Recipe & Photo Credit: receitasdeportugal.com
Delicious Grilled Porkchops with Potatoes
Learn how to make these delicious grilled porkchops with potatoes and vegetables..
| Level of Difficulty | Easy |
| Servings | 2 |
Traditional and Tasty Portuguese Suckling Pig
Traditional and tasty Portuguese suckling pig (leitão tradicional), traditional Portuguese recipe to accompany a good bottle of wine.
| Level of Difficulty | Easy |
| Servings | 8 |
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These delicious Porto bifanas with piri piri sauce (pork cutlets), with beer, wine, and garlic, make a great meal served on a Portuguese bun with chips on the side.
| Level of Difficulty | Easy |
| Servings | 4 |
