Posted on Friday, February 26, 2016 in
Chicken Recipes
Portuguese Stewed Chicken
How to make Portuguese stewed chicken.
| Preparation time | 20 min |
| Cooking Time | 1 h 20 min |
| Ready In | 1 h 40 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
Preparation
- Cut the cleaned chicken into 8 servings and fry them on both sides in olive oil.
- Remove the chicken from the pan but keep the oil.
- In the same pan, fry the finely chopped onion, peeled and quartered tomatoes, crushed garlic, the chopped mushrooms, season with salt and pepper and add 2 tablespoons of hot water.
- Boil the mixture and then add the chicken pieces to it.
- Simmer with a lid on for about 1 hour.
- Serve with steamed rice and garnish with parsley.
Recipe & Photo Credit: Lily, recipes.cook13.com
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How to make Portuguese roasted Chicken and crispy potatoes.
| Level of Difficulty | Easy |
| Servings | 4 |
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This delicious Portuguese style barbecue beer chicken takes a while to prepare but it is worth it in the end.
| Level of Difficulty | Easy |
| Servings | 4 |
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| Level of Difficulty | Easy |
| Servings | 6 |
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