Posted on Saturday, February 27, 2016 in
Pork Recipes
Flavorful Portuguese Spareribs and Beans
Discover how to make a flavorful Portuguese spareribs and beans (costeletas com feijão) in this easy,delicious, and hearty recipe.
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Preparation time | 10 min |
Cooking Time | 45 min |
Ready In | 55 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
2 lbs of spareribs1 sausage (chouriço)3 cans (small) of red beans already cooked2 cabbages2 carrots2 ripe tomatoes1 onion2 cloves of garlic1 bay leaf4 tablespoons of tomato sauce1 tablespoon of pepper sauce (to taste)2 tablespoons of chopped coriander1 teaspoon of saltGround pepper (to taste)Olive oil (to taste)
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Preparation
- Cook the ribs in the pressure cooker and let it cook for about 15 minutes after it boils.
- In another pan, add the olive oil, bay leaf, sliced sausage and saute the onion, garlic and tomato cut in small pieces.
- Add the cabbage cut into cubes, than add the sliced carrots and a little water, about a glass and a half.
- When it starts boiling, add the remaining spices, coriander, tomato sauce, salt, pepper sauce and ground pepper (to taste), and than add the cooked ribs.
- Let it simmer for about 15 minutes, than lastly add the cooked beans (rinsed in water), wait a few minutes and serve.
Recipe & Photo Credit: omeutempero.blogspot.pt
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Flavorful Portuguese Crock Pot Kidney Bean Stew
Flavorful Flavorful Portuguese crock pot kidney bean stew, it is made in some regions with red kidney beans, this dish is best served with white rice and crusty bread.
Level of Difficulty | Moderate |
Servings | 4 |
Delicious Porto-style Bifanas with Tasty Sauce
Serve these delicious Porto style bifanas with tasty sauce, on fresh buns with a few spoons of the sauce and fries on the side.
Level of Difficulty | Easy |
Servings | 4 |
Delicious Roasted Pork Loin with Pineapple
Learn how to make this delicious roasted pork loin with pineapple (lombo de porco com ananás).
Level of Difficulty | Easy |
Servings | 4 |
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