Posted on Tuesday, March 8, 2016 in
Appetizer Recipes
Portuguese Tuna Puffs (Bolinhas de Atum) Recipe
Learn how to make these delicious Portuguese tuna puffs (bolinhas de atum).
| Preparation time | 15 min |
| Cooking Time | 25 min |
| Ready In | 40 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 can of tuna ( 200g )1 onion2 tablespoons margarine2 tablespoons flour120 ml milk1 tbsp finely chopped parsley3 eggsBreadcrumbs Salt (to taste)Pepper (to taste)
Get Portuguese ingredients 
Preparation
- Saute the chopped onion in the margarine. Add the well drained tuna and stir well Add the flour, mix well and add the milk.
- Season to taste with salt and pepper and finally add the finely chopped parsley.
- Make small balls with this dough, go through flour, then egg and finally the breadcrumbs and fry them.
- You can fry or freeze them to fry at another time.
Recipe & Photo Credit: Guida, asminhasreceitas-guida.blogspot.pt
Recommended Recipes
Yum Portuguese Garlic and Coriander Shrimp Recipe
Yum Portuguese garlic and coriander shrimp recipe (receita de camarões com alho e coentros), a flavorful dish of sautéed shrimp with garlic, white wine, coriander.
| Level of Difficulty | Easy |
| Servings | 6 |
Delicious Portuguese Fried Chicken Dreams Recipe
These delicious Portuguese fried chicken dreams with chives (sonhos de frango), make great appetizers.
| Level of Difficulty | Easy |
| Servings | 8 |
Portuguese Simple & Quick Garlic Shrimp Recipe
This delicious and quick to make Portuguese simple garlic shrimp recipe (receita simples de camarão com alho), makes a great appetizer for two people.
| Level of Difficulty | Very Easy |
| Servings | 1 |
Comments
There are no comments for this recipe.