Posted on Tuesday, March 15, 2016 in
Dessert Recipes
Portuguese Sweet Milk Pudding (Pudim de Leite)
Indulge in the creamy, rich flavor of Portuguese sweet milk pudding (Pudim de Leite), a classic dessert with a caramel glaze.
| Preparation time | 10 min |
| Cooking Time | 40 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
6 eggs1 cup of condensed milk1 and 3/4 cups of milk1 cup of sugar1 and 1/2 cups of sugar for the caramel3/4 cup of water for the caramel
Get Portuguese ingredients 
Preparation
- Blend together the eggs, sugar, condensed milk and milk.
- Make a caramel syrup with the water and sugar (in medium heat simmer the water and sugar until the syrup turns a golden caramel color). Pour into a pudding dish and spread evenly across the surface. Let it harden and pour the pudding batter on top.
- Bake in a water bath (banho maria) at 180ºC or 350ºF for about 45 minutes (do the toothpick test, if you are not sure; it's ready when the toothpick comes out moist but without pudding on it).
Recipe & Photo Credit: livrodigitaldereceitas.com *
Portuguese Camel Drool Style Pudding
This incredible Portuguese camel drool style pudding (pudim delicioso que sabe a baba de camelo) is very easy to make and will leave you craving for more.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Portuguese Pineapple Mousse (de Ananas)
Portuguese pineapple mousse (de ananas), a light, airy dessert made with pineapple, gelatin, whipped egg whites, and sweetened condensed milk.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Bean Tart (Tarte de Feijão)
This Portuguese bean tart recipe (receita de tarte de feijão) makes an incredibly delicious dessert.
| Level of Difficulty | Easy |
| Servings | 6 |
Jewel Barr
Recently discovered the Banho Maria pan in my cabinet. We lived in Brasil for 4 years in the 1980’s and we enjoyed it while we were there. Thought I might try it again.
If anyone has any suggestions I’d appreciate it
2 Years ago, Sunday, May 21, 2023
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