Posted on Wednesday, March 30, 2016 in
Side Recipes
Portuguese Nandos Rice
How to make Portuguese Nandos rice.
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Preparation time | 5 min |
Cooking Time | 25 min |
Ready In | 30 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
For piri piri seasoning:1 teaspoon salt1 teaspoon oregano1 teaspoon paprika1 teaspoon cayenne pepper1 teaspoon black pepper1 teaspoon garlic powder1 teaspoon cumin2 tablespoon canola oil1 cup rice1 chicken stock cube½ yellow bell pepper½ red bell pepper1 crushed garlic clove
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Preparation
- Mix all the ingredients for the piripiri seasoning
- Fry the rice in canola oil and the piripiri seasoning until lightly toasted.
- Add 2 cups hot water and a stock cube, bring to boil and reduce heat. Cook rice until it is light and fluffy.
- While the rice is cooking sauté chopped bell peppers and garlic with some more piripiri seasoning.
- Add the cooked rice and sauté until well blended.
Recipe & Photo Credit: princesstafadzwa.com
Posted by: Eddy
Portuguese Tomato Jam
Tomatoes are the perfect candidates for the end of summer jam and this Portuguese tomato jam is delicious.
Level of Difficulty | Easy |
Servings | 10 |
Portuguese Roasted Potatoes with Chouriço
Learn how to make this tasty Portuguese roasted potatoes with chouriço side dish..
Level of Difficulty | Easy |
Servings | 6 |
Garlic Fried Potatoes
These garlic fried potatoes with rosemary (batatinhas fritas com alho e alecrim) make the perfect side dish.
Level of Difficulty | Very Easy |
Servings | 3 |
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liked piri piri. I have some sauce left will use it tonight. why not try puliyodharai rice
2 years ago, Saturday, June 11, 2022
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