Posted on Monday, April 11, 2016 in
Cookie Recipes
Portuguese Fidalguinhos Cookies
How to make Portuguese fidalguinhos cookies.
| Preparation time | 10 min |
| Cooking Time | 20 min |
| Ready In | 30 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
2 and 1/3 cups of flour1/2 cup of sugar1/4 cup of butter2 eggs2 egg yolksZest of 1/2 lemon1 tea spoon of cinammon
Get Portuguese ingredients 
Preparation
- Sieve the flour with the sugar and add the eggs, the egg yolks, the butter, the lemon zest and the cinammon and knead everything well.
- Let the dough to rest for about half an hour.
- Preheat oven to 180°C or 350°F.
- Take a bit of dough and make a roll, than divide it in two and twist the two bits together.
- Repeat this step until you don't have any more dough so you can create several cookies.
- Put in a baking tray lined with paper and bake them until golden.
Recipe & Photo Credit: Ester, drawingdreaming.blogspot.ca *
Portuguese Port & Sesame Biscuits
How to make Portuguese port and sesame biscuits.
| Level of Difficulty | Easy |
| Servings | 8 |
Portuguese Christmas biscuits (Broas de Natal)
Portuguese Christmas biscuits recipe (receita de broas de natal) are traditional cookies made with sweet potatoes and almonds.
| Level of Difficulty | Easy |
| Servings | 12 |
Portuguese Olive Oil Biscuits
Portuguese olive oil biscuits (biscoitos de azeite) are traditional cookies made with olive oil, sugar, and cinnamon, shaped into 'S' shapes.
| Level of Difficulty | Very Easy |
| Servings | 10 |
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