Posted on Monday, April 11, 2016 in
Cookie Recipes
Portuguese Fidalguinhos Cookies
How to make Portuguese fidalguinhos cookies.
| Preparation time | 10 min |
| Cooking Time | 20 min |
| Ready In | 30 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
2 and 1/3 cups of flour1/2 cup of sugar1/4 cup of butter2 eggs2 egg yolksZest of 1/2 lemon1 tea spoon of cinammon
Get Portuguese ingredients 
Preparation
- Sieve the flour with the sugar and add the eggs, the egg yolks, the butter, the lemon zest and the cinammon and knead everything well.
- Let the dough to rest for about half an hour.
- Preheat oven to 180°C or 350°F.
- Take a bit of dough and make a roll, than divide it in two and twist the two bits together.
- Repeat this step until you don't have any more dough so you can create several cookies.
- Put in a baking tray lined with paper and bake them until golden.
Recipe & Photo Credit: Ester, drawingdreaming.blogspot.ca *
Posted by: Eddy
Madeira Broas de Mel
These Madeira Island honey cookies (Broas de Mel) make a great treat and are especially popular during the Christmas holidays.
| Level of Difficulty | Easy |
| Servings | 10 |
Paula's Portuguese Biscuits
Learn how to make these amazing and popular Portuguese biscuits (Biscoitos).
| Level of Difficulty | Easy |
| Servings | 8 |
Gorete's Meringue Cookies
Gorete's meringue cookies are light and tasty, if you like them chewy, bake at 200°F for approx. 40 minutes or until firm to the touch.
| Level of Difficulty | Very Easy |
| Servings | 10 |
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