Posted on Thursday, April 21, 2016 in
Dessert Recipes
Portuguese Coconut Pudding with Plums
How to make Portuguese coconut pudding with plums.
Share this Recipe:
| Preparation time | 15 min |
| Cooking Time | 50 min |
| Ready In | 1 h 5 min |
| Level of Difficulty | Moderate |
| Servings | 8 |
Ingredients
3/4 cup of sugar 5 tablespoons of water1 cup of condensed milk1 cup of milk4 eggs1 package of shredded coconut (roughly 2 and 1/2 cups)Syrup:1 lb of chopped plums without pit1/3 cup of sugar5 tablespoons of water
Get Portuguese ingredients 
Preparation
- Preheat the oven to 180°C or 350°F.
- Heat the sugar and the water over medium heat and stir it until it forms into a caramel.
- Pour it into a mold (pan) with a hole in the middle.
- In a blender, blend the condensed milk, milk and eggs and add the coconut.
- Pour it into the caramelized mold carefully, and bake it in a water bath (banho maria) for about 40 minutes.
- Let it cool and unmold.
- Place it the refrigerator for about 2 hours.
- For the syrup, cook the ingredients over medium heat and let it boil for 5 minutes.
- Let it cool and pour it over the pudding.
Recipe & Photo Credit: maisreceita.com *
Portuguese Sweet Egg Noodle Christmas Dessert
This classic and delicious Portuguese sweet egg noodle Christmas dessert (aletria) is served at Christmas and other festive occasions.
| Level of Difficulty | Easy |
| Servings | 6 |
Portuguese Lime Pudding
This Portuguese lime pudding recipe (receita de pudim de lima) is very easy to prepare and tastes amazing.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Portuguese Quick Pudding Dessert
This Portuguese quick pudding dessert recipe is very easy to make and very delicious.
| Level of Difficulty | Very Easy |
| Servings | 8 |
You might also like:
Food culture in São Miguel, Azores, the largest island in the Azores archipelago, boasts a rich and diverse food culture deeply rooted in its unique geography.
What are Portuguese roasted chestnuts? known as castanhas assadas in Portuguese, these are a beloved autumn and winter treat in Portugal.
A comprehensive guide to food measurements, understanding food measurements is crucial for achieving consistency and accuracy in cooking and baking.
When you think about the Portuguese dishes and traditional Portuguese food, what comes to mind?
Why is Portuguese linguiça different? A seasoned, smoked pork sausage with rich, savory flavors, traditional in Portuguese cuisine.
This is a list of the top 5 most popular beef recipes on PortugueseRecipes.ca.