Posted on Monday, August 15, 2016 in
Soup Recipes
Portuguese Caldo Verde with Smoked Linguiça
A delicious, popular Portuguese soup done in no time for you and family to enjoy.
| Preparation time | 20 min |
| Cooking Time | 35 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 kg of potatoes1 clove of garlic crushed400 grams of collard greens or kale leaves500 grams of smoked linguica sausage cut into slices1 spoon of olive oilSalt (to taste)Pepper (to taste)
Get Portuguese ingredients 
Preparation
- In a pot with enough water, cook the peeled potatoes with some salt.
- When the potatoes are cooked, place them in the blender with the water, blend until they become smooth and creamy and put aside.
- In another pot with olive oil, sauté the garlic and lightly fry the linguica.
- Add the blended potato cream.
- Check the salt, add pepper and collard greens or kale, mix well and let it cook until the collard greens or kale is cooked.
Recipe & Photo Credit: facebook.com/MinhasReceitaas
Paula's Portuguese Sour Soup (Sopa de Azedo)
This delicious Portuguese sour soup (sopa de azedo) has been a tradition in my family ever since I can remember, enjoy.
| Level of Difficulty | Easy |
| Servings | 4 |
Carol's Portuguese Sopas
This delicious Portuguese sopas recipe was sent in by our Facebook group member Carol Ann Araujo.
| Level of Difficulty | Very Easy |
| Servings | 10 |
Portuguese Green Bean & Mint Soup
This Portuguese green bean and mint soup recipe (receita de sopa de feijão verde e hortelã) is delicious and healthy.
| Level of Difficulty | Easy |
| Servings | 4 |
Patrick
How much water shall I use to cook the potatoes?
6 Days ago, Friday, January 24, 2025
Cynthia Ferreira Fleming
Curious where you are from? This is different from how I make it. My recipe is from my Azorean ancestry! Going to try yours, blending the potatoes sounds interesting, makes for a more creamy soup I'm assuming! 🦋
2 Weeks ago, Sunday, January 19, 2025
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