Posted on Saturday, September 10, 2016 in
Soup Recipes
Portuguese Healthy Green Bean Soup
This Portuguese healthy green bean soup (sopa de feijão verde), is a bowl of good eating, serve with some crusty bread and dinner is served.
| Preparation time | 10 min |
| Cooking Time | 30 min |
| Ready In | 40 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
2 pounds garden green beans (cut into 1 inch pieces)2 large carrots (chopped)1 large carrot (sliced)1 large onion (minced)1 clove garlic (minced)1 large chopped tomato (seeded and skinned)2 cups elbow macaroni (uncooked)4 cups chicken or vegetable broth4 cups water1 teaspoon salt1/2 teaspoon pepper1 bay leaf2 large sprigs parsley (chopped)1/4 cup olive oil
Get Portuguese ingredients 
Preparation
- Saute onions, garlic and bay leaf in olive oil for few minutes. Add the tomato and chopped carrots and cook for about 3 minutes stirring often.
- Add the all of the remaining ingredients except pasta sliced carrots and parsley. Bring to a boil and cook for about 5 minutes. Add the macaroni and sliced carrots and cook on medium for about 15 – 20 minutes until pasta is cooked.
- Taste the soup for saltiness and add more if desired. Take soup off heat and let it sit to thicken. Add more broth if you like your soup thinner. Garnish with parsley and a little drizzle of olive oil.
Recipe & Photo Credit: Tia Maria's Blog, portuguesediner.com/tiamaria
Paula's Portuguese Sour Soup (Sopa de Azedo)
This delicious Portuguese sour soup (sopa de azedo), has been a tradition in my family ever since I can remember, enjoy.
| Level of Difficulty | Easy |
| Servings | 4 |
Traditional Portuguese Bean Stew with Chouriço
This traditional Portuguese bean stew with chouriço (feijoada tradicional com chouriço), typically includes beans and meat.
| Level of Difficulty | Easy |
| Servings | 4 |
Paula's Easy Portuguese Green Pea Stew
Paula's easy Portuguese green pea stew recipe (receita de ervilhas guisadas), a quick, delicious and great meal for four.
| Level of Difficulty | Easy |
| Servings | 4 |
There are no comments for this recipe.
You might also like:
The history behind a Portuguese Berliner, a variation of the classic Berliner doughnut, a delightful pastry with a rich history of European and Portuguese culinary traditions.
What is a Portuguese cataplana pan? A distinctive and versatile cooking vessel with deep roots in Portuguese culinary tradition.
Nancy's Portuguese green fava bean stew with chouriço is a hearty, flavorful dish combining tender fava beans and spicy sausage.
Nancy's crusty homemade Kaiser rolls, soft, round bread rolls with a crisp crust, featuring a distinctive spiral pattern.
Nancy's Portuguese rice with peas, carrots, arroz com ervilhas e cenouras, is a simple yet flavorful side dish.
This is a list of the top 5 most popular Portuguese cod recipes on PortugueseRecipes.ca.