Posted on Wednesday, September 14, 2016 in Sandwich Recipes

Portuguese Style Sloppy Joe

A delicious sandwich made with Portuguese sausage (chouriço) and ground beef.
3 out of 5 with 34 ratings
Views: 45372
Portuguese Style Sloppy Joe

Preparation time 10 min
Cooking Timen/a
Ready In2 h 55 min
Level of DifficultyEasy
Servings6

Ingredients

2 lbs ground beef2 lbs ground chourico sausage2 large green peppers, chopped2 large onions, chopped1 (8)oz. can tomato sauce1 (15)oz. can diced tomatoes, juice and all1 tablespoon tomato paste mixed in ½ cup of water2 teaspoon paprika1 teaspoon crushed red hot pepper flakes1 teaspoon Cayenne pepper (optional, or can add less to lower the heat)2 teaspoons salt1 teaspoon ground black pepper
2 lbs ground beef2 lbs ground chourico sausage2 large green peppers, chopped2 large onions, chopped1 (8)oz. can tomato sauce1 (15)oz. can diced tomatoes, juice and all1 tablespoon tomato paste mixed in ½ cup of water2 teaspoon paprika1 teaspoon crushed red hot pepper flakes1 teaspoon Cayenne pepper (optional, or can add less to lower the heat)2 teaspoons salt1 teaspoon ground black pepper
Get Portuguese ingredients

Preparation

  1. Brown ground beef and drain to remove grease.
  2. Add beef and all other ingredients to crockpot, mix well.
  3. Cook on high for 4 hours, stirring occasionally.
Recipe Credit: everydayportuguese.com
Photo Credit: simplyrecipes.com
Receive new delicious and traditional Portuguese recipes by email once a month, join our newsletter here.

Portuguese Chouriço Sandwich
Portuguese Chouriço Sandwich

How to make Portuguese chouriço sandwich recipe.

Level of DifficultyEasy
Servings1
Portuguese Bifana
Portuguese Bifana

The very popular and delicious Portuguese bifana recipe is great for lunch or a simple meal.

Level of DifficultyEasy
Servings4

F Souza
F Souza
Sounds like too much green pepper. I prefer just the sauteed ground chourico on a nice Portuguese roll. This has too much other stuff in it.
3 Years ago, Sunday, November 14, 2021
reply
Eddy
Sounds good F Souza, to each their own, enjoy.
3 Years ago, Monday, November 15, 2021
captcha

You might also like:

Nancy's Portuguese beef stew with potatoes, or carne guisada, is a comforting, hearty dish that captures the essence of traditional Portuguese cooking.
The difference between rabanadas and French toast, two similar yet distinct dishes that share common elements but differ in their cultural origins, preparation, and flavor profiles.
Nancy's Portuguese sweet bread (massa sovada), a soft, slightly sweet with a rich texture bread often enjoyed during holidays and celebrations.
This list of the top 10 most popular Portuguese pork recipes on PortugueseRecipes.ca was compiled using the amount of views.
The history behind a Portuguese Berliner, a variation of the classic Berliner doughnut, a delightful pastry with a rich history of European and Portuguese culinary traditions.
Nancy's Portuguese green fava bean stew with chouriço is a hearty, flavorful dish combining tender fava beans and spicy sausage.