Posted on Monday, October 3, 2016 in Soup Recipes

Portuguese Sweet Potato & White Bean Soup

This Portugue soup is a complete meal in a bowl with the nutrient rich sweet potatoes and spinach and protein from the beans and chouriço.
5 out of 5 with 4 ratings
Views: 25730
Portuguese Sweet Potato & White Bean Soup

Preparation time 20 min
Cooking Time1 h
Ready In1 h 20 min
Level of DifficultyEasy
Servings4

Ingredients

8 cups chicken stock1 teaspoons salt1/4 teaspoon freshly ground pepper2 cloves garlic, minced2 large onions, quartered3 large sweet potatoes, peeled and chopped into chunks1 19oz can white beans2 tablespoons extra virgin olive oil plus more for garnish8 oz chourico (whole)2 bay leafs1/4 teaspoon nutmeg (or more if desired)1 teaspoon smoked paprika (or more if desired)5 cups baby spinach
8 cups chicken stock1 teaspoons salt1/4 teaspoon freshly ground pepper2 cloves garlic, minced2 large onions, quartered3 large sweet potatoes, peeled and chopped into chunks1 19oz can white beans2 tablespoons extra virgin olive oil plus more for garnish8 oz chourico (whole)2 bay leafs1/4 teaspoon nutmeg (or more if desired)1 teaspoon smoked paprika (or more if desired)5 cups baby spinach
Get Portuguese ingredients

Preparation

  1. In a large soup pan, combine all the ingredients except for the spinach. Bring to a boil. Reduce the heat to medium and cook for 45 to 50 minutes, or until potatoes are tender when pierced with a fork.
  2. Remove the chourico and let it cool. Chop the chourico into cubes and fry them in a dry pan until they are crispy. Reserve.
  3. Remove the bay leafs from the soup. Transfer soup to a food processor or blender and puree in batches until smooth. Transfer soup back to the pot and add the spinach. Cook spinach until it’s wilted. Adjust seasoning with salt, pepper, nutmeg and smoked paprika.
  4. To serve, ladle soup into bowls and garnish each serving with a few chourico cubes and a drop of extra virgin olive oil.
Recipe & Photo Credit: Paula, myportuguesekitchen.com
Receive new delicious and traditional Portuguese recipes by email twice a month, join our newsletter here.

Portuguese Baked Pork & Beans
Portuguese Baked Pork & Beans

Comfort food at it's best, this Portuguese baked pork & beans recipe is very easy to prepare and makes a great meal.

Level of DifficultyEasy
Servings4
Portuguese Soup from Alentejo
Portuguese Soup from Alentejo

How to make Portuguese soup from Alentejo (Açorda Alentejana).

Level of DifficultyEasy
Servings4

There are no comments for this recipe.
captcha

You might also like:

Nancy's hot chili peppers in olive oil are a spicy, flavorful condiment made by storing fresh or dried hot peppers in olive oil, often salt.
Here is a list of the top 5 most popular Portuguese soup recipes on PortugueseRecipes.ca.
These 5 affordable last minute kitchen gift ideas are available on both Amazon US and Amazon Canada, you will be redirected to whichever country you are from when clicking on a item.
Portuguese wines are second to none, Portugal, a country known for its beautiful landscapes and rich cultural heritage, also boasts a remarkable tradition of winemaking.
Cooking a can of condensed milk is a simple process that can be done in a few different ways. Here are three methods.
A step by step video on how to make Nancy's travesseiros de Sintra, a traditional Portuguese pastry from the town of Sintra.