Posted on Sunday, November 13, 2016 in
Holiday Recipes
Richly Sweet Portuguese Christmas Mexidos
Richly sweet Portuguese Christmas mexidos, is a recipe from northern Portugal, it is a really delicious dessert.
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Preparation time | n/a |
Cooking Time | n/a |
Ready In | 40 min |
Level of Difficulty | Easy |
Servings | 8 |
Ingredients
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Preparation
- In a pan, put the water and everything except the bread, nuts and raisins.
- Let it boil for about 15 minutes.
- Cut the bread in very fine slices and add a small quantity of boiling water to form a paste.
- Add this paste to the pan carefully (make sure it doesn't have lumps), add the nuts and the raisins.
- Boil for 5 minutes, or until it forms into smooth paste, while continuing to stir.
- Put in a plate and, when cold, draw some christmas motifs with cinnamon.
Recipe & Photo Credit: grouprecipes.com
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Traditional Portuguese Christmas Eve Cod
Learn how to make traditional Portuguese Christmas eve cod (Bacalhau da Véspera de Natal), it is a holiday favorite.
Level of Difficulty | Easy |
Servings | 4 |
Delicious and Tasty Portuguese Style Stuffing
This Tia Maria's recipe for delicious and tasty Portuguese style stuffing (recheio delicioso), takes a little while to prepare but it is worth it.
Level of Difficulty | Moderate |
Servings | 8 |
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