Posted on Friday, April 28, 2017 in
Cake Recipes
Portuguese Strawberry Cake
This is a simple to make cake, but very delicious, enjoy and share it with your loved ones. :)
Share this Recipe:
-->
Preparation time | 15 min |
Cooking Time | 35 min |
Ready In | 50 min |
Level of Difficulty | Easy |
Servings | 6 |
Ingredients
5 eggs2 cups sugar1 cup of butter2 cups of flour1 teaspoon baking powderRasp of one lemonTopping:Whipped creamStrawberriesGranulated chocolate
Get Portuguese ingredients
-->
Preparation
- Preheat the oven to 355 Fahrenheit.
- Grease a cake pan with margarine and sprinkle with flour.
- Beat the egg yolks, sugar and softened butter with a mixer until a light creamy mixture is obtained, then add the lemon zest and beat again.
- Add the flour, baking powder and egg whites alternately and mix some more.
- Pour the batter into the pan and bake for 35 minutes.
- Remove from the oven, when it is cold, cover with the whipped cream
- and garnish with granulated chocolate and strawberries.
- Enjoy!
Recipe & Photo Credit: deliciascompimenta.blogspot.fr *
-->
Moist and Delicious Carrot Cake
Moist and delicious carrot cake recipe (receita de bolo húmido de cenoura), a rich cake made with carrot puree, and often dusted with powdered sugar.
Level of Difficulty | Easy |
Servings | 8 |
Cindy's Classic Coffee Cake
This coffee cake (bolo de café) is one of those magical cakes that gets away with being acceptable to eat any time of the day.
Level of Difficulty | Easy |
Servings | 8 |
Orange Cake of 20 Tablespoons
Orange cake of 20 tablespoons recipe, a moist, citrusy cake made with fresh orange juice and zest, offering a delightful burst of orange flavor.
Level of Difficulty | Very Easy |
Servings | 6 |
-->
There are no comments for this recipe.
You might also like:
Nancy's hot chili peppers in olive oil are a spicy, flavorful condiment made by storing fresh or dried hot peppers in olive oil, often salt.
Most used ingredients in Portuguese cuisine, renowned for its rich flavors, traditional methods, and use of high-quality ingredients.
Here are 5 great Portuguese recipe books I highly recommend you get for yourself or someone you know who loves Portuguese food.
Nancy's Portuguese style shrimp (camarão à Portuguesa), is a vibrant and flavorful dish that captures the essence of Portuguese cuisine.
What are Portuguese roasted chestnuts? known as castanhas assadas in Portuguese, these are a beloved autumn and winter treat in Portugal.
Nancy's easy perfectly boiled chestnuts (castanhas cozidas) are a delicious, warm snack made by cooking raw chestnuts in water until soft.