Posted on Tuesday, May 16, 2017 in
Seafood Recipes
Yum Portuguese Bream Fish with Lemon
This yum Portuguese bream fish with lemon recipe (receita de douradas com limão), creates an amazing and delicious dish.
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Preparation time | 10 min |
Cooking Time | 40 min |
Ready In | 50 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
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Preparation
- Take the douradas and season them with salt and pepper.
- Cut the lemon in slices and place them on the fish, securing them well.
- Peel the onions and cut into slices, just like the tomato.
- Place them on the bottom of a baking sheet and place the douradas on top.
- Sprinkle with olive oil and wine and bake at 355 F for 35 to 40 minutes.
- Serve fish, garnished with parsley.
Recipe & Photo Credit: sabores.sapo.pt
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Delicious and Easy Portuguese Tuna Rice
You’ll love this delicious and easy Portuguese tuna rice (cassarola de atum e arroz), eat it as a meal or a side.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Crab Boil (Caranguejo Cozido)
Portuguese crab boil (caranguejo cozido), with spicy crushed peppers and piri piri gives the crab meat a hot and tangy flavor, enjoy.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Sauteed Shrimp (Camarão Salteado)
This delicious Portuguese sauteed shrimp (Camarão Salteado), with lemon, and garlic, is very easy and quick to make.
Level of Difficulty | Very Easy |
Servings | 4 |
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