Posted on in Salad Recipes

Portuguese Chouriço and Chickpea Salad Recipe

This simple Portuguese chouriço and chickpea salad recipe, is easy to make and very tasty.
5 out of 5 with 7 ratings
Views: 22079
Portuguese Chouriço and Chickpea Salad Recipe
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Preparation time 5 min
Cooking Time 15 min
Ready In 20 min
Level of DifficultyEasy
Servings2

Ingredients

1 lb of Portuguese chouriço1 can of chick peas, drained1 punnet of cherry tomatoes, halved1 teaspoon of paprika1 bunch of parsley2 tablespoons of olive oil
1 lb of Portuguese chouriço1 can of chick peas, drained1 punnet of cherry tomatoes, halved1 teaspoon of paprika1 bunch of parsley2 tablespoons of olive oil
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Preparation

  1. Heat the olive oil in a frying pan on high heat.
  2. Fry the chouriço until its crispy on the outside.
  3. Stir in the drained chickpeas, paprika and cook for another 2-3 minutes.
  4. Remove from the heat and stir in the tomatos and parsley.
  5. Serve warm.

Recipe Credit: easyportugueserecipes.com

Photo Credit: milk-and.blogspot.ca

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Comments
Olivia
Olivia
PR,Thank You for sharing the recipe with chourico is Spanish chorizo the same and where can I buy Portuguese chourico?
3 Years ago, Tuesday, April 5, 2022
reply
Port
Port
Hi Olivia, Spanish chorizo is not the same, I find it very different. If you live in the USA, you can buy it online.
3 Years ago, Tuesday, April 5, 2022
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