Posted on Saturday, September 9, 2017 in
Seafood Recipes
Delicious and Popular Portuguese Cod Stew
This delicious and popular Portuguese cod stew recipe, makes a fancy dish, and ready in about half an hour.
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Preparation time | 10 min |
Cooking Time | 25 min |
Ready In | 35 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
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Preparation
- Cut the cod into pieces and set aside.
- Chop the garlic cloves, cut the onions into slices and place them in the bottom of a pot. Peel and cut the potatoes into slices, also put them in the pan and season with salt and mint.
- Add the cod on top, than the tomatoes in slices and the peppers in half moons.
- Season with salt and more mint and drizzle with the olive oil, add the wine and water.
- Cover the pan and cook for about 25 minutes, on a low heat, occasionally stirring the pan.
- When everything is cooked, check if it needs more salt, decorate with mint and serve.
Recipe & Photo Credit: impala.pt
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Portuguese Mom's Easy and Delicious Cod
This Portuguese mom's easy and delicious cod recipe (receita de bacalhau delicioso da mãe), has the perfect combination of flavors.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Fish and Seafood Cataplana
This Portuguese fish and seafood cataplana recipe (receita de cataplana de peixe e marisco), originates from the southern region of Portugal, and it's about as traditional as it gets.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Octopus with Olive Oil Sauce
This Portuguese octopus with olive oil sauce recipe is very simple to make and very tasty, enjoy.
Level of Difficulty | Very Easy |
Servings | 4 |
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