Posted on Thursday, September 28, 2017 in
Seafood Recipes
Portuguese Cod Coentrada
This delicious Portuguese cod coentrada recipe takes less than an hour to make, enjoy with potato slices with olive oil.
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Preparation time | 10 min |
Cooking Time | 40 min |
Ready In | 50 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
4 cod steaks2 onions3 garlic cloves1 bunch of coriander100 ml of olive oilSalt (to taste)
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Preparation
- Preheat oven to 180C / 355F.
- Crush the coriander and garlic in a mortar with a little salt and mix it with the olive oil.
- Place the cod steaks on a serving platter with the chopped onion.
- Drizzle with the olive oil and bake for about 40 minutes.
- Serve with potato slices drizzled with olive oil.
Recipe & Photo Credit: TV7 dias - A Arte de Bem Cozinhar - Cozinha Tradicional Portuguesa
Posted by: Eddy
Portuguese Baked Fish Fillets with Mushrooms
How to make Portuguese baked fish fillets with mushrooms.
Level of Difficulty | Easy |
Servings | 2 |
Portuguese Cod with Vegetables
Cod with Vegetables is a Portuguese recipe for deep fried marinated cod with mixed vegetables.
Level of Difficulty | Easy |
Servings | 2 |
Portuguese Baked Cod Loins
This delicious recipe will take only about 40 minutes to prepare, enjoy with a mixed salad.
Level of Difficulty | Easy |
Servings | 4 |
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