Posted on Friday, September 29, 2017 in
Dessert Recipes
Portuguese Chocolate Pudding with Caramel
This Portuguese chocolate pudding with caramel recipe creates the ultimate dessert, enjoy.
Share this Recipe:
| Preparation time | 10 min |
| Cooking Time | 1 h 30 min |
| Ready In | 1 h 40 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
Caramel:3/4 cup of sugar5 tablespoons of cold waterPudding:750 ml of milk2 and 1/2 cups of sugar12 eggs5 tablespoons of cocoa powder
Get Portuguese ingredients 
Preparation
- Preheat the oven to 180C / 355F.
- Prepare the caramel by heating the sugar with the water until caramel is obtained.
- Pour it into a pudding form and spread well, so as to completely cover the sides and bottom, and put aside.
- Now it's time to prepare the pudding, in a stove top water bath, mix the milk with the sugar, the eggs and the cocoa powder (about 5 to 8 minutes), stir well and let it warm up, continuing to stir.
- Remove it from the heat, whisk everything well and pour it into the form with the caramel.
- Place it in the oven in a water bath for about 1 hour and 20 minutes.
- Remove it and let it cool completely, enjoy.
Recipe & Photo Credit: cozinharsemstress.pt *
Portuguese Custard Tart
Portuguese custard tart recipe (receita de pastel de nata), a crispy and creamy Popular Portuguese treat.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Portuguese Pineapple Mousse (de Ananas)
Portuguese pineapple mousse (de ananas), a light, airy dessert made with pineapple, gelatin, whipped egg whites, and sweetened condensed milk.
| Level of Difficulty | Easy |
| Servings | 4 |
Grandma's Portuguese Pudding
This delicious grandma's Portuguese pudding recipe (pudim da avózinha) is the best pudding you will ever eat.
| Level of Difficulty | Easy |
| Servings | 6 |
There are no comments for this recipe.
You might also like:
Watch this easy step by step video to learn how to make Nancy's popular Portuguese pickled onions (cebolas cortidas).
Nancy's Portuguese rice with peas and carrots, arroz com ervilhas e cenouras, is a simple yet flavorful side dish.
Nancy's homemade rustic bread, known as pão caseiro, is a traditional bread that embodies the heart of Portuguese cuisine.
Here are 5 great Portuguese recipe books I highly recommend you get for yourself or someone you know who loves Portuguese food.
Watch this video for the step by step recipe on how to make Nancy's Portuguese Papo-secos (Rolls).
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.