Posted on Sunday, October 1, 2017 in
Seafood Recipes
Portuguese Garlic Shrimp
This Portuguese garlic shrimp recipe is the easiest to make and the most flavor packed shrimp you will ever eat.
| Preparation time | 5 min |
| Cooking Time | 20 min |
| Ready In | 25 min |
| Level of Difficulty | Very Easy |
| Servings | 2 |
Ingredients
24 peeled medium-sized shrimp6 cloves of garlic, slicedOlive oil (to taste)Margarine (to taste)White wine (to taste)Salt (to taste)Pepper (to taste)Coriander, chopped (to taste)
Get Portuguese ingredients 
Preparation
- Drizzle a little olive oil in a frying pan and add a little margarine.
- Add the sliced garlic and let it fry a little.
- Add the shrimp, season with a little white wine, salt and pepper.
- Let it sit a few minutes.
- Remove from the heat and sprinkle with chopped coriander.
Recipe Credit: Receitas Praticas
Photo Credit: Casal Misterio
Posted by: Eddy
Portuguese Grilled Horse Mackerel
Serve these grilled Portuguese horse mackerel recipe (carapau grilhado) with a salad or some cooked vegetables.
| Level of Difficulty | Very Easy |
| Servings | 2 |
Portuguese Shrimp with Dipping Sauce
Serve this delicious Portuguese shrimp with dipping sauce (camarão com molho) with fresh crusty bread to dip in the sauce.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Cod Tiborna
This Portuguese cod tiborna (fried corn bread (broa) with garlic and olive oil is very delicious.
| Level of Difficulty | Easy |
| Servings | 2 |
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