Posted on Sunday, October 1, 2017 in
Seafood Recipes
Portuguese Garlic Shrimp
This Portuguese garlic shrimp recipe is the easiest to make and the most flavor packed shrimp you will ever eat.
| Preparation time | 5 min |
| Cooking Time | 20 min |
| Ready In | 25 min |
| Level of Difficulty | Very Easy |
| Servings | 2 |
Ingredients
24 peeled medium-sized shrimp6 cloves of garlic, slicedOlive oil (to taste)Margarine (to taste)White wine (to taste)Salt (to taste)Pepper (to taste)Coriander, chopped (to taste)
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Preparation
- Drizzle a little olive oil in a frying pan and add a little margarine.
- Add the sliced garlic and let it fry a little.
- Add the shrimp, season with a little white wine, salt and pepper.
- Let it sit a few minutes.
- Remove from the heat and sprinkle with chopped coriander.
Recipe Credit: Receitas Praticas
Photo Credit: Casal Misterio
Portuguese Cod Tiborna
This Portuguese cod tiborna (fried corn bread (broa) with garlic and olive oil is very delicious.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Cod Croquettes
These delicious Portuguese cod croquettes are crispy on the outside and fluffy on the inside.
| Level of Difficulty | Easy |
| Servings | 10 |
Portuguese Crab Stew (Ensopado de Sapateira)
Enjoy the rich flavors of ensopado de sapateira, a traditional Portuguese crab stew with tender crab, herbs, and a savory broth.
| Level of Difficulty | Easy |
| Servings | 4 |
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