Posted on Sunday, October 8, 2017 in
Chicken Recipes
Portuguese Roasted Chicken with Chouriço Recipe
This tender Portuguese roasted chicken with chouriço recipe doesn't take much time to prepare and makes a delicious meal.
| Preparation time | 15 min |
| Cooking Time | 1 h |
| Ready In | 1 h 15 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 medium chicken1 chouriço3 cloves of garlic1 tablespoon of mild pepper1 tablespoon of lard1 tablespoon of margarine1 kg of potatoes1 teaspoon or paprika1 small chilli pepper200 ml of white wineOlive oil (to taste)Half of a lemonParsley (to taste)
Get Portuguese ingredients 
Preparation
- Cut the chicken in half, wash and dry.
- Rub it with the half lemon.
- In a blender, make a paste with the chouriço, garlic, parsley, and chilli pepper.
- Then in a bowl mix the paste with the mild pepper, lard, margarine (melted), and rub the chicken with this paste.
- Meanwhile, peel and cut the potatoes, season with salt, the paprika and a string of olive oil. Arrange everything on a baking tray (potatoes and chicken), sprinkle with the white wine and put it in the oven for about an hour at 180 °C or 350 °F.
- During cooking, once in a while just add some of the juices/sauce from the bottom of the pan, over the chicken and potatoes.
Recipe & Photo Credit: amoresabores.blogs.sapo.pt
Recommended Recipes
Succulent Portuguese Chicken Casserole Recipe
Serve this succulent Portuguese chicken casserole (cassarola de frango), with rice or a good salad.
| Level of Difficulty | Easy |
| Servings | 4 |
Easy, Juicy and Tender Chicken Burgers Recipe
These easy, juicy and tender chicken burgers (hambúrgueres de frango), is very quick to make, enjoy.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Portuguese Beer and Lemon Roast Chicken Recipe
Serve this delicious Portuguese beer and lemon roast chicken (frango assado com cerveja e limão), with a salad, rice or baked potatoes.
| Level of Difficulty | Easy |
| Servings | 4 |
Comments
There are no comments for this recipe.