Posted on Thursday, October 12, 2017 in
Pasta Recipes
Portuguese Style Tuna and Pasta Casserole
This creamy and delicious Portuguese style tuna and pasta casserole recipe makes a great meal.
| Preparation time | 10 min |
| Cooking Time | 45 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
400 grams of pasta of your choice2 cans of tuna3 tablespoons of tomato paste1 can of mushrooms1 chopped onion2 chopped garlic cloves100 ml of white wine1 teaspoon of crushed chilli pepper1 teaspoon of nutmeg500 ml of creamMixture of 3 grated cheesesOlive oil (to taste)Salt (to taste)
Get Portuguese ingredients 
Preparation
- Cook the pasta in salt water, strain and place aside.
- Saute the chopped onion and garlic in olive oil.
- Add the mushrooms, the tomato paste, salt, chilli pepper, the nutmeg and stir.
- Let it cook for a few minutes.
- Add the white wine and the drained tuna and cook a little more.
- Then add the cream and let it cook for a bit.
- Add the prepared tuna to the pasta and mix well.
- Put it on a baking dish and cover with the grated cheeses.
- Bake at 180°C or 350°F until the cheese is melted and golden brown (about 15 to 20 minutes).
- Serve it hot.
Recipe & Photo Credit: Sandybell, saborintenso.com
Portuguese Garlic and Piri Piri Shrimp Pasta
Learn how to make this amazing and yum Portuguese garlic and piri piri shrimp pasta (camarões de alho e piri-piri com massa).
| Level of Difficulty | Easy |
| Servings | 4 |
Gorete's Seafood Pasta (Massa de Marisco)
This seafood pasta (Massa de Marisco), makes a light pasta flavored with fresh basil and it's easy and quick to make.
| Level of Difficulty | Very Easy |
| Servings | 6 |
Delicious Portuguese Style Pasta with Tuna
This delicious Portuguese style pasta with tuna recipe (receita de massa com atum), makes an affordable, practical and delicious meal.
| Level of Difficulty | Easy |
| Servings | 4 |
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