Posted on Sunday, October 15, 2017 in Cake Recipes

Portuguese Orange Cake Without Frosting

This Portuguese orange cake is easy to make and very delicious, there is no frosting on it.

4 out of 5 with 13 ratings

Ingredients

2 oranges2 and 1/2 cups of sugar4 cups of flour1 cup of oil7 eggs1 tablespoon of baking powder Get Portuguese ingredients

Beat the yolks very well with the sugar and oil.
Add the orange zest, juice of the oranges, the flour and the baking power.
Beat the egg whites until firm and add to the dough mixing it gently.
Pour it into a greased and dusted with flour cake pan, and bake at 180ºC or 350ºF for about 1 hour.

Recipe Credit: Licas, saborintenso.com *

Join here, when you join, you can save your favorite recipes to your favorites and use all other features for free.

Member since Thursday, October 1, 2015, 9 Years ago Location: n/a

This honey and raisin cake recipe (receita de bolo de mel e passas de uva) is easy to make and delicious.

Level of Difficulty	Very Easy
Servings	8

The light and zesty avocado and lemon cake with lemon flavored icing is delicious.

Level of Difficulty	Easy
Servings	8

This delicious cream cake (bolo de natas) also contains grated coconut and orange juice / zest.

Level of Difficulty	Easy
Servings	8

Comments

Florence Anderson

Very good. The orange juice and zest gives it Avery good flavor and it’s nice and spongie. I love it

2 Years ago, Tuesday, May 16, 2023

Nancy's Portuguese potatoes in sauce, a step by step video of how to make tender mini potatoes cooked and coated in a flavorful sauce.

Here is a list of the top 10 highest rated pork recipes on PortugueseRecipes.ca.

Michael's Portuguese bean and pork stew (feijoada), is a hearty dish that combines pork, sausage, and beans, simmered to perfection.

This is a list of the top 5 most popular Portuguese sandwich recipes on PortugueseRecipes.ca.

Nancy's Portuguese sweet bread (massa sovada), a soft, slightly sweet with a rich texture bread often enjoyed during holidays and celebrations.

Nancy's Portuguese rice with peas and carrots, arroz com ervilhas e cenouras, is a simple yet flavorful side dish.