Posted on Tuesday, October 17, 2017 in Soup Recipes

Delicious Portuguese Green Fava Beans Stew

Nobody can resist this delicious Portuguese green fava beans stew with chouriço sausage.
4 out of 5 with 114 ratings
Views: 122041
Delicious Portuguese Green Fava Beans Stew

Preparation time 10 min
Cooking Time 40 min
Ready In 50 min
Level of DifficultyEasy
Servings4

Ingredients

2 lbs of green fava beans3 chouriço sausages2 onions2 garlic cloves1/2 cup of olive oil1/2 cup of white wine1/2 cup of red wine3 tablespoons of tomato paste2 bay leavesSalt (to taste)Sweet paprika (to taste)Ground black pepper (to taste)Parsley (to taste)
2 lbs of green fava beans3 chouriço sausages2 onions2 garlic cloves1/2 cup of olive oil1/2 cup of white wine1/2 cup of red wine3 tablespoons of tomato paste2 bay leavesSalt (to taste)Sweet paprika (to taste)Ground black pepper (to taste)Parsley (to taste)
Get Portuguese ingredients

Preparation

  1. Chop the onion and the garlic and saute in olive oil in a pot with the bay leaves.
  2. Cut the sausages into slices and sauté a little with the garlic and onions in the olive oil.
  3. Add the fava beans, the white wine and the red wine.
  4. Season with salt, pepper and paprika.
  5. Add the tomato paste and water (to taste).
  6. Cook until the fava beans are tender.
  7. Serve with chopped parsley.

Recipe & Photo Credit: noticiasmagazine.pt

Join here, when you join, you can save your favorite recipes to your favorites and use all other features for free.

Chicken and Kale Soup (Sopa de Frango e Couve)
Chicken and Kale Soup (Sopa de Frango e Couve)

This delicious and healthy chicken and kale soup (sopa de frango e couve) is very easy to prepare.

Level of DifficultyEasy
Servings4
Portuguese Pea Stew with Poached Eggs
Portuguese Pea Stew with Poached Eggs

This Portuguese pea stew with poached eggs recipe (receita de guisado de ervilhas com ovos escalfados) is very easy to prepare and makes a great meal.

Level of DifficultyVery Easy
Servings4
Portuguese Chicken Soup with Poached Egg
Portuguese Chicken Soup with Poached Egg

This tasty Portuguese chicken soup with poached egg recipe (receita de canja de frango com ovo escalfado) is great for a cold day or if you are feeling a bit under the weather.

Level of DifficultyEasy
Servings4

olga
olga
I'm using the frozen green lava bean, can i just add them frozen or do i defrost them? Thank you.
2 Years ago, Friday, June 30, 2023
reply
Port
Olga, defrost them first.
2 Years ago, Friday, June 30, 2023
Isabel
Isabel
Is this the same soup that the poach eggs in them ? If not do you know ?
2 Years ago, Tuesday, May 30, 2023
reply
Port
Hi Isabel, some people do add poached eggs to it as well, you should always do it to taste.
2 Years ago, Tuesday, May 30, 2023
Cathy
Cathy
Can I use dried Favas Beans in this recipe? I have a bag of Ferma Brand
2 Years ago, Sunday, February 26, 2023
reply
Port
Yes you can, just soak them overnight or 24 hours before, prep them then use them.
2 Years ago, Sunday, February 26, 2023
captcha

You might also like:

Top 10 small kitchen appliances in 2024, these appliances are designed to enhance convenience, efficiency, and versatility in the kitchen.
Nancy's butter and garlic butterflied shrimp is a delicious seafood dish where shrimp are split open but not completely apart, to enhance flavor absorption.
During the fall and winter you can freeze the chestnuts you have in excess. It's an easy process that ensures you have good quality chestnuts for use all year round!
Here is a list of the top 10 highest rated beef recipes on PortugueseRecipes.ca.
15 popular food spots in Sintra Portugal, a picturesque town nestled in the hills of the Sintra Mountains near Lisbon, is known for its romantic 19th-century architecture, stunning landscapes, and rich culinary...
Top 5 light but delicious Portuguese dessert recipes was put together by Michael Costa.