Posted on Sunday, October 22, 2017 in
Cake Recipes
Madeiran Honey Cake with Nuts
This is a great Madeiran honey cake with nuts recipe (receita de bolo de mel com nozes), enjoy with family and friends, it's delicious.
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Preparation time | 15 min |
Cooking Time | 40 min |
Ready In | 55 min |
Level of Difficulty | Easy |
Servings | 8 |
Ingredients
2 cups of sugar6 eggs1/2 cup of butter (room temperature) 3 cups of flour1 cup of honey1 cup of milk1 teaspoon of baking powder1 teaspoon of ground cinnamon1 teaspoon of fennel1/4 cup of Port wine1 cup of crushed walnut kernels or other nuts
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Preparation
- Preheat oven to 180°C or 350°F.
- Beat the egg yolks with the sugar until it forms a creamy whitish cream.
- While continuing to beat, add the butter, honey, cinnamon, fennel, milk and port wine.
- Add the sifted flour with the baking powder and beat well.
- Beat the egg whites until it's firm, add it to the dough and mix gently.
- Finally add the walnut kernel, and mix well.
- Pour the dough into a greased with margarine and dusted with flour cake form.
- Bake for about 40 minutes.
- Once the cake is cold, unmold and sprinkle with powdered sugar.
Recipe & Photo Credit: Julieta Venâncio, RECEITAS DE CULINÁRIA *
Posted by: Eddy
Pineapple and Greek Yogurt Cake
This delicious and moist pineapple and Greek yogurt cake (bolo de ananás e iogurte grego) makes a great tasty snack.
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Bolo Rei (King Cake)
This light and delicious Portuguese bolo rei (king cake) filled with fruit and nuts, is a traditional cake made at Christmas by most Portuguese people.
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Mother in Law's Orange Cake
This delicious Portuguese mother in law's orange cake (bolo de laranja da sogra) is very easy to make and great to share with your loved ones.
Level of Difficulty | Very Easy |
Servings | 8 |
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