Posted on Sunday, October 22, 2017 in
Cake Recipes
Madeiran Honey Cake with Nuts
This is a great Madeiran honey cake with nuts recipe (receita de bolo de mel com nozes), enjoy with family and friends, it's delicious.
| Preparation time | 15 min |
| Cooking Time | 40 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
Preparation
- Preheat oven to 180°C or 350°F.
- Beat the egg yolks with the sugar until it forms a creamy whitish cream.
- While continuing to beat, add the butter, honey, cinnamon, fennel, milk and port wine.
- Add the sifted flour with the baking powder and beat well.
- Beat the egg whites until it's firm, add it to the dough and mix gently.
- Finally add the walnut kernel, and mix well.
- Pour the dough into a greased with margarine and dusted with flour cake form.
- Bake for about 40 minutes.
- Once the cake is cold, unmold and sprinkle with powdered sugar.
Recipe & Photo Credit: Julieta Venâncio, RECEITAS DE CULINÁRIA *
Meat Cake (Bolo de carne)
This delicious meat cake (receita de bolo de carne) is very easy to make.
| Level of Difficulty | Very Easy |
| Servings | 6 |
Portuguese Honey Sponge Cake
Portuguese honey sponge cake recipe (receita de pão de ló de mel), light, fluffy, and delicately sweetened with honey.
| Level of Difficulty | Easy |
| Servings | 8 |
Portuguese Honey Walnut & Olive Oil Cake
This delicious Portuguese honey, walnut and olive oil cake (bolo de mel, noz e azeite) takes less then 45 minutes to make.
| Level of Difficulty | Easy |
| Servings | 8 |
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